Provided by Food Network
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Place the beets in boiling water to which 1 tablespoon of salt has been added. Return to the boil, reduce the heat, and cook gently until the beets are tender, about 30 to 40 minutes.
- Remove from the heat and allow the beets to cool completely in their cooking liquid before draining. Discard the water and slip the beets out of their skins using paper towels to grasp the beets. Cut the beets into wedges.
- Heat the butter in a small saucepan, add the beets and cook for several minutes before adding the mint. Shake to coat well. Add the lemon juice and the salt and pepper.
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Mary Spohn
mary36@hotmail.comThis salad is delicious! I love the combination of flavors and textures.
Muhammad Muhammad taqi
m_muhammad92@gmail.comI've made this salad several times and it's always a hit. It's a great way to get your daily dose of vegetables.
Vivian Chioke
v_chioke58@hotmail.comThis salad is so refreshing and flavorful. I love the combination of sweet beets, tangy goat cheese, and minty dressing.
ullas ullas mr
ullas98@yahoo.comI'm not sure what I did wrong, but my salad turned out really bland. I think I might have used too much olive oil.
khaista rahman
khaista.r@hotmail.frThis salad is a great way to use up leftover beets. It's also a healthy and delicious side dish.
Theresa Fedey
tfedey@gmail.comLoved it!
Marilyn Bishop
bmarilyn18@yahoo.comThis salad was easy to make and very tasty. I used a pre-cooked beet and it still turned out great. I will definitely be making this again.
Md Sofikull
mds@aol.comI followed the recipe exactly and the salad turned out great! The beets were tender and flavorful, and the dressing was perfect. I will definitely be making this again.
Inam Mtlomelo
inammtlomelo79@hotmail.comThis salad was a bit too sweet for me. I think I would have preferred it with a more savory dressing.
Ali xxwq 1
x.ali15@hotmail.frI'm not a big fan of beets, but I actually really enjoyed this salad. The dressing is delicious and the beets are roasted perfectly.
Tanessa Burns
tanessa_b97@gmail.comThis salad is so refreshing and flavorful. I love the combination of sweet beets, tangy goat cheese, and minty dressing. It's a perfect summer salad.
tanna studio
s-t@yahoo.comLoved this salad! The beets were roasted perfectly and the dressing was so flavorful. I will definitely be making this again.
Siva ARS
ars61@hotmail.comEasy to make and delicious. I used feta cheese instead of goat cheese and it was still great. Will definitely make this again!
Ghulam hussain baloch
gb@yahoo.comThis salad was a hit at my last dinner party! The combination of sweet beets, tangy goat cheese, and refreshing mint was perfect. I also loved the crunch of the walnuts. Yum!