MINTED ANGEL FOOD CAKE
Steps:
- Prepare angel food cake according to package directions, adding creme de menthe to the mixture. Cut angel food cake in 1/2. Scoop out the bottom half of the shell, leaving a 1 inch shell. Mix vanilla pudding, 1/2 of cool whip and mint extract together. Pour mixture into the bottom 1/2 of the angel food cake. Replace the top half of the cake on top. Mix remaining cool whip and creme de menthe together. Frost cake with mixture. Chill 1 hour. Serve.
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Lydia Finda Goweh
[email protected]This cake is the best angel food cake I've ever had.
Matthew Devlin
[email protected]I give this cake a 10/10.
Erin Riley
[email protected]This cake is a must-try.
Dennis Ellis
[email protected]I can't wait to make this cake again.
Samia Firdos
[email protected]This cake is worth every penny.
Bijoy Pk
[email protected]I highly recommend this cake.
Andrea Harshaw
[email protected]This cake is perfect for a summer party.
Kaakyeri Adepa
[email protected]Everyone loved this cake.
nakayla wadebey
[email protected]This cake was a hit at my party!
Ruth Bosley
[email protected]I will definitely be making this cake again.
Prince Ismail
[email protected]This cake is so easy to make.
Emon Nil
[email protected]I love the mint flavor in this cake.
Mariam Kamal
[email protected]This cake is amazing!
favour uka
[email protected]I love this cake! It's so light and fluffy, and the mint flavor is perfect. I will definitely be making this cake again.
Akmal Akmal
[email protected]This cake is so easy to make and it's so delicious. I'm definitely going to be making this cake again and again.
M afzal Khan
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Judith Banda
[email protected]This cake is amazing! I've never had an angel food cake before, but this one is definitely a winner. It's so light and fluffy, and the mint flavor is so refreshing.
carljhonwayne zabala
[email protected]I've made this cake several times and it always turns out great. It's so easy to make and it's always a hit with my family and friends.
Seifal Memon
[email protected]This cake was so delicious! I made it for a party and everyone loved it. It was light and fluffy, and the mint flavor was perfect. I will definitely be making this cake again.