MINT WAFERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mint Wafers image

I enjoy nibbling on these cookies with a cup of tea or coffee for a midday treat. For even more mint flavor, use mint chocolate chips instead of semisweet.

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield about 6 dozen.

Number Of Ingredients 8

1 cup butter, softened
3/4 cup sugar
1 large egg
1/4 teaspoon peppermint extract
2-1/4 cups all-purpose flour
1/2 teaspoon salt
1 cup semisweet chocolate chips
4 teaspoons shortening

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy. Beat in egg extract. Combine flour and salt; gradually add to the creamed mixture and mix well. Shape into two 8-in. rolls; wrap each in plastic wrap. Refrigerated for 3 hours or until firm. , Unwrap and cut into 1/4-in. slices. Place 1 in. apart on ungreased baking sheets. Bake at 350° for 9-10 minutes or until the edges begin to brown. Remove to wire racks to cool. , In a microwave, melt chocolate and shortening; stir until smooth. Spread or drizzle cooled cookies.

Nutrition Facts : Calories 118 calories, Fat 7g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 87mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.

mubeenullah khan
[email protected]

These wafers are a delicious and refreshing treat. They're perfect for a summer party or a picnic.


Olaoluwa Abiodun Olamilekan
[email protected]

These wafers are the perfect balance of sweet and minty. They're also really easy to make, which is a bonus!


Big Zeee
[email protected]

I've made these wafers several times now and they always turn out perfectly. They're a staple in my cookie jar.


Ngonidzashe Mugwede
[email protected]

These wafers are a great way to use up leftover mint leaves. They're also a fun and easy project to do with kids.


Avondre Kelly
[email protected]

I love making these wafers for my friends and family. They're always a crowd-pleaser and they're so easy to make.


Pramila Shrestha
[email protected]

These wafers are the perfect addition to any dessert table. They're light and airy, with just the right amount of sweetness.


Anika Bushra
[email protected]

I was a bit skeptical about making these wafers, but I'm so glad I did! They're incredibly easy to make and they taste amazing.


Kimberly Anthony
[email protected]

These wafers were a hit at my last party! Everyone loved the unique flavor and the beautiful presentation.


Jessica Ezeilo
[email protected]

I've tried many mint wafer recipes, but this one is by far the best. The wafers are crispy and delicate, with a wonderful burst of mint flavor.


Peter Mcmillan Oduro
[email protected]

These mint wafers are a delightful treat! They're so easy to make and the perfect balance of sweet and minty.