MINT TEA SYRUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mint Tea Syrup image

I make regular iced tea, and use this to add to it. Using a squeeze bottle makes it more convient to add to an individual glass of tea. From Chef Bobo's Good Food Cookbook, by Robert Surles.

Provided by WiteShadow

Categories     Beverages

Time 35m

Yield 8 serving(s)

Number Of Ingredients 4

1 cup sugar
1 cup water
1 bunch of fresh mint
1 inch fresh ginger, peeled and sliced

Steps:

  • Bring all items to boil.
  • Stir in sugar.
  • Remove from heat.
  • Let steep for 30 minutes.
  • Strain syrup.
  • Transfer to squeeze bottle and chill.

Uthpala Hettiarachchi
[email protected]

This mint tea syrup is a great way to use up fresh mint. I'll definitely be making it again.


Wisdom Precious
[email protected]

I love this mint tea syrup! It's so easy to make and adds a wonderful flavor to my tea.


Ethio Tiktok
[email protected]

This mint tea syrup is a great addition to my tea collection. It's perfect for a refreshing iced tea on a hot summer day.


Ammr Zebari
[email protected]

This mint tea syrup is too minty for my taste. I would recommend using less mint or adding some other flavors to balance it out.


Mujeeb Ali
[email protected]

This mint tea syrup is a great way to use up fresh mint. It's also a great way to add a refreshing flavor to your favorite drinks and desserts.


Blues Clue's
[email protected]

This mint tea syrup is easy to make and very versatile. I've used it in tea, cocktails, and even desserts. It's a great way to add a refreshing mint flavor to any dish or drink.


Shepal Dey
[email protected]

I made this mint tea syrup and it turned out great! I used it to make a mint julep and it was delicious. The syrup is also great in iced tea and lemonade.


M. Shahid Gujjar
[email protected]

This mint tea syrup is perfect for summer! It's so refreshing and delicious. I've been using it to make iced tea and it's been a hit with my friends and family.


ImANormalPerson
[email protected]

This mint tea syrup is a bit too sweet for my taste. I would recommend using less sugar or adding some lemon juice to balance out the sweetness.


Md Riyad
[email protected]

This syrup is a great way to use up fresh mint. I had a bunch of mint growing in my garden and I didn't know what to do with it. This syrup was the perfect solution.


Glamaniah Sainrius
[email protected]

I love this mint tea syrup! It's so easy to make and adds a wonderful flavor to my tea. I also like to use it in cocktails and mocktails.


Mkashif Qureshi
[email protected]

This mint tea syrup is a refreshing and flavorful addition to any drink. I used it to make a mojito and it was delicious! The syrup is easy to make and can be stored in the refrigerator for up to two weeks.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #5-ingredients-or-less     #beverages     #easy     #stove-top     #taste-mood     #sweet     #equipment