MINT COOKIE COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mint Cookie Cookies image

Great tea or coffee cookies, these won't last long in your house!

Provided by Yvonne

Categories     Desserts     Cookies

Yield 24

Number Of Ingredients 11

½ cup butter, softened
1 egg
¼ cup packed brown sugar
⅓ cup white sugar
½ teaspoon vanilla extract
1 ½ teaspoons water
1 ½ cups all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
24 thin chocolate covered mint cookies
24 pecan halves

Steps:

  • In a large mixing bowl, cream the butter, white and dark sugars. Beat in the egg, water and vanilla. In a separate bowl, sift together the flour, baking soda, and salt. Blend flour mixture into the butter mixture, and stir well. Wrap dough in waxed paper and chill at least 2 hours.
  • Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets. Cover each thin mint with 1 tablespoon of dough. Place on cookie sheet and top with a pecan.
  • Bake at 375 for 10 to 12 minutes. Let cool slightly on cookie sheet before removing to racks.

Nutrition Facts : Calories 131.6 calories, Carbohydrate 16.1 g, Cholesterol 17.9 mg, Fat 7 g, Fiber 0.5 g, Protein 1.5 g, SaturatedFat 3.8 g, Sodium 125 mg, Sugar 8 g

Properrties. Pk
[email protected]

Meh.


Erli Kaza
[email protected]

These cookies were a complete disaster. They were too minty and too dry. I threw them all away.


SHAMS URREHMAN
[email protected]

I followed the recipe exactly and my cookies turned out flat and crispy. Not what I was expecting.


Kim Mello
[email protected]

These cookies were a bit dry. I think I might have overbaked them.


Biuton Sarker
[email protected]

I liked these cookies, but I thought they were a little too minty for my taste. Next time I'll use less mint extract.


Brenda Cuffy
[email protected]

Good cookie recipe! I made these for my family and they really enjoyed them.


RATUL ACHARJA
[email protected]

These cookies were really easy to make and they turned out great. I used a combination of chocolate chips and mint chocolate chips, which I think was a nice touch.


Heather Miller
[email protected]

I was a bit skeptical about these cookies at first, but I'm so glad I tried them. They're so unique and flavorful. I'll definitely be making them again.


Borkot Ullah
[email protected]

These cookies are so delicious! The mint flavor is subtle and refreshing. I love the chocolate chips too. They add a nice touch of sweetness.


betsy tosan
[email protected]

I've made these cookies several times and they always turn out perfect. They're so easy to make and the flavor is amazing.


Caral Falak
[email protected]

These cookies were a hit! I made them for a party and they were gone in minutes. Everyone loved the minty flavor.