It wouldn't be Christmas if I didn't make this cookie. Several years ago, I submitted the recipe to our local newspaper and it won first prize of $35. Since then, my family refers to it as the "&35 Cookie"!
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 6 dozen.
Number Of Ingredients 12
Steps:
- In a double boiler, melt chocolate chips. Remove from the heat. In a large bowl, cream shortening. Gradually add sugar, beating until light and fluffy. Beat in melted chocolate. Add egg, corn syrup and extracts; mix well. , Combine flour, baking soda and salt; stir into batter. Fold in candy. Shape into 1-in. balls and roll in sugar. Place 3 in. apart on ungreased baking sheets. , Bake at 350° for 12-15 minutes. Cool 5 minutes before removing to wire racks.
Nutrition Facts : Calories 50 calories, Fat 2g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 26mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
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Neha Munti Shah
[email protected]These snaps are a bit too sweet for my taste. I might try reducing the amount of sugar next time.
Amin Abdelhamid
[email protected]I'm not a big fan of mint, but I actually really liked these snaps. The mint flavor is very subtle.
Poshan Neupane
[email protected]These snaps are a great way to use up leftover chocolate chips.
Sunday David
[email protected]I'm so glad I found this recipe. These snaps are now my go-to cookie recipe.
Joanne Dempsey
[email protected]These snaps are the perfect after-dinner treat. They're light and refreshing, and they don't weigh me down.
Shabbir King
[email protected]I love how these snaps melt in my mouth. They're so light and airy.
Timothy McAuliffe
[email protected]These snaps are so addictive! I can't stop eating them.
Fatimah
[email protected]I've made these snaps several times now, and they're always a hit. Everyone I've shared them with has loved them.
Hamza Alvi
[email protected]These snaps are the perfect balance of sweet and minty. They're not too sweet, and the mint flavor is just right.
Rontisha Jackson
[email protected]I was a bit skeptical about making these snaps, but I'm so glad I did. They're so easy to make and they taste amazing.
Joshua Cruz
[email protected]I love the mint chocolate flavor of these snaps. They're so refreshing and delicious.
Alisha Ryan
[email protected]These snaps are the perfect treat for any occasion. They're great for parties, potlucks, or just snacking on at home.
Rana Begum
[email protected]I used dark chocolate chips instead of semi-sweet, and they turned out great. The dark chocolate gives the snaps a richer flavor.
Awais Ayub
[email protected]The snaps turned out perfectly! They're crispy on the outside and chewy on the inside, just like I like them.
royal king
[email protected]I love how easy these snaps are to make. I was able to whip up a batch in no time.
Komal Javed
[email protected]These mint chocolate snaps are absolutely divine! The combination of chocolate and mint is perfect, and the snaps are so crispy and light. I will definitely be making these again and again.