MINT CANDY CANE COOKIES
Guests will have a merry time munching these mild mint cookies. The cute crunchy candy canes are easy to form once you color the dough - just roll into ropes and twist together.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield about 6 dozen.
Number Of Ingredients 11
Steps:
- In a bowl, cream butter, shortening and sugars. Beat in milk, egg and extracts. Gradually add flour and salt. Set aside half of the dough. Divide remaining dough in half; add green food coloring to one portion and red food coloring to the other. Wrap dough separately in plastic wrap. Refrigerate for 1 hour or until easy to handle. , Roll 1/2 teaspoonfuls of each color of dough into 3-in. ropes. Place each green rope next to a white rope; press together gently and twist. Repeat with red ropes and remaining white ropes. Place 2 in. apart on ungreased baking sheets. Curve one end, forming a cane. Bake at 350° for 11-13 minutes or until set. Cool for 2 minutes; carefully remove to wire racks.
Nutrition Facts : Calories 121 calories, Fat 6g fat (2g saturated fat), Cholesterol 13mg cholesterol, Sodium 46mg sodium, Carbohydrate 16g carbohydrate (7g sugars, Fiber 0 fiber), Protein 2g protein.
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The kayanba24 #vlog
[email protected]These cookies are a little too sweet for my taste, but they're still pretty good.
Qurban musrani
[email protected]I love the mint flavor in these cookies. They're the perfect way to end a winter meal.
Rain Drops
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Sada Maseed
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they taste delicious.
Johnny Bitsoi
[email protected]These cookies were a breeze to make and they taste amazing! My family and friends loved them.
Raja Ali Raja Ali
[email protected]Overall, these cookies were a good experience. I would make them again, but I would make a few changes to the recipe.
wajid rajput
[email protected]The cookies were a little dry, but the mint flavor was good.
Aftab don
[email protected]These cookies were a little too minty for my taste, but my friends loved them.
Ferdi YT
[email protected]These cookies are so festive and delicious. I'm definitely going to make them again next year.
Aziz Rahim
[email protected]I love the minty flavor of these cookies. They're perfect for a holiday party or a winter snack.
Nalla Narender
[email protected]These cookies were really easy to make and they turned out great. I used a different brand of mint extract and they still tasted delicious.
Sk Arfine
[email protected]I'm not a huge fan of mint, but these cookies were surprisingly good. The mint flavor was subtle and the cookies were really soft and chewy.
Ogunleye Dayo
[email protected]These cookies were a little too minty for my taste, but my kids loved them. I'll probably make them again, but I'll use less mint extract next time.
Khairullah Lashari
[email protected]I love these cookies! They're so festive and perfect for the holidays. I've made them several times and they're always a hit.
Huzaifa Jigger
[email protected]These cookies are so delicious! The mint flavor is perfect and they're not too sweet. I will definitely be making them again.
Aiza Ansari
[email protected]I made these cookies for my family and they were a huge success. The mint flavor was subtle and refreshing, and the cookies were perfectly crisp.
Maksud Shekh
[email protected]These cookies were a hit at my holiday party! They were so easy to make and everyone loved the minty flavor.