Shredded carrots add color and flavor to this downsized ham loaf from Carol Dunne of Middle Village, New York. A buttery glaze and slices of pineapples put the finishing touches on this satisfying entree.
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the first six ingredients. Crumble ham over mixture and mix well. Shape into a loaf and place in a greased baking dish. Bake at 350° for 20 minutes. , Meanwhile, drain pineapple, reserving juice; set pineapple aside. In a small saucepan, combine the brown sugar, cornstarch and reserved juice until smooth. Bring to a boil; cook and stir until thickened, about 1 minute. Stir in butter and lemon juice. , Brush over ham loaf; top with three pineapple slices. (Save remaining pineapple for another use.) Bake until a thermometer reads 160°, 10-15 minutes longer. Let stand for 5 minutes before slicing. ,
Nutrition Facts : Calories 553 calories, Fat 30g fat (12g saturated fat), Cholesterol 185mg cholesterol, Sodium 1884mg sodium, Carbohydrate 42g carbohydrate (24g sugars, Fiber 3g fiber), Protein 28g protein.
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Sonli Khanom
[email protected]This is a great recipe for a special occasion.
shahanas ismail
[email protected]I'm going to make this for my next dinner party.
tqpw tyu
[email protected]This looks delicious.
Kadian Lewis
[email protected]I can't wait to try this recipe.
Junior Hampton
[email protected]This ham loaf is a keeper.
Tsholofelo Rakhoadi
[email protected]I'm so glad I found this recipe.
Esther Okey
[email protected]This ham loaf is a great source of protein.
Nonduduzo Simelane
[email protected]I made this ham loaf for my picky eater and he loved it!
Ni loy
[email protected]This ham loaf is a great way to get your kids to eat their vegetables.
Family Lopez
[email protected]I'm not a big fan of ham, but I loved this loaf.
Little Xibon
[email protected]This is a great recipe for a party or potluck.
Kendra Ericson
[email protected]I'll definitely be making this ham loaf again.
Gesny Charles
[email protected]This ham loaf is delicious and easy to make.
Mis Hasna akatar
[email protected]I made this ham loaf for my family and they all loved it. It's a great recipe for a weeknight meal.
Abodee Alaktaa
[email protected]This ham loaf is a great way to use up leftover ham. It's also a great dish to make ahead of time.
wasii ji
[email protected]I love how easy this ham loaf is to make. Just a few simple ingredients and you have a delicious meal.
Jennifer Paulk
[email protected]I've made this ham loaf several times and it always turns out perfectly. It's a great dish to serve for a special occasion or a weeknight meal.
Morenikeji Toyosi
[email protected]This miniature ham loaf was a hit at my last dinner party! Everyone loved the moist, flavorful meat and the tangy glaze.