Great for snacks or easy appetizers, these bean-and-cheese charmers go together fast.
Provided by Betty Crocker Kitchens
Categories Snack
Time 35m
Yield 40
Number Of Ingredients 6
Steps:
- Place oven rack in lowest rack position; heat oven to 400°F. Spray one side of each tortilla with cooking spray. With 2 1/2-inch round cutter, cut 5 rounds from each tortilla (if desired, stack 2 tortillas to cut).
- On ungreased large cookie sheets, place tortilla rounds with sprayed sides down. Spread each round with beans. Set aside 1 tablespoon of the onions. Sprinkle rounds with remaining onions and cheese.
- Bake on lowest oven rack 11 to 13 minutes or until bottoms are crisp and cheese is melted and bubbly. Top each with about 1 teaspoon sour cream and some of the reserved onions.
Nutrition Facts : Calories 50, Carbohydrate 4 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Appetizer, Sodium 110 mg, Sugar 0 g, TransFat 0 g
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The Crews Shenanigans
[email protected]I can't wait to try these tostadas! They look delicious.
Rimjhim Bristy
[email protected]These tostadas are going to be my new go-to party appetizer.
Paul Dufault
[email protected]Yum!
Stacy Williams
[email protected]These tostadas are the perfect way to use up leftover chicken or beef. They're also a great way to get your kids to eat their vegetables.
Mehran TV, goal come Mehran
[email protected]I love that these tostadas are so easy to make. I can have them on the table in less than 30 minutes.
Dev Sir
[email protected]These tostadas are amazing! The flavors are so well-balanced and the tostadas are the perfect crispy texture.
Jake Corcoran
[email protected]I've made these tostadas several times and they're always a hit. They're so versatile, you can add any toppings you like.
Selimat Adepeju
[email protected]These tostadas are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
MD RASHED MILON
[email protected]I made these tostadas for a Cinco de Mayo party and they were a huge success! Everyone loved them.
Andee LittleShield
[email protected]These tostadas were SO good and so easy to make! I added some shredded chicken and cheese to mine, and they were a hit with my family.