MINI TACO NACHOS
Everyone always loves these individual nachos. You can make the meat mixture up ahead of time and store in the fridge in tupperware until ready to use. The meat mixture freezes well too. If you are short on spices, just use a taco packet instead. I often use leftover taco meat that I need to use up.
Provided by KPD123
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Brown ground beef in a large skillet until browned and cooked through. Drain grease if necessary. Add onions and peppers and saute with meat until soft, about 3-5 minutes.
- Sprinkle seasonings (chili powder, cumin, coriander, oregano, garlic powder, onion powder, cayenne and salt) on meat mixture. Add beer and stir until mixture is combined and slightly reduced.
- ***At this point, you could store meat mixture in the fridge until ready to use or allow mixture to cool slightly before starting nacho assembly. ***You could also skip those first 2 steps if you have leftover taco meat!
- Line baking sheets with aluminum foil that's been sprayed with nonstick cooking spray.
- Spread out tortilla chips on baking sheet in rows. (I can usually get about 7 rows of 5 on each baking sheet).
- Fill each tortilla chip with 1-2 teaspoons of meat mixture. Then top each chip with 1-2 teaspoons of shredded cheese. Finally, sprinkle green onions on top of cheese.
- Bake at 375 degrees for 5-7 minutes.
- Serve with salsa, guacamole, sour cream and/or hot sauce!
Nutrition Facts : Calories 176.8, Fat 12.2, SaturatedFat 6.2, Cholesterol 45.5, Sodium 161.3, Carbohydrate 3.9, Fiber 1.2, Sugar 1.1, Protein 12.5
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Arhum Sadaqat
[email protected]I made these mini taco nachos for a potluck, and they were a huge hit! Everyone loved them, and I got several requests for the recipe.
Javeid Jadda
[email protected]These mini taco nachos are a great way to get my kids to eat their vegetables. I just add some chopped veggies to the toppings, and they love them.
TOSTOS official
[email protected]I've made these mini taco nachos several times now, and they've always been a hit. I love that they're so easy to make and that they can be tailored to my family's tastes.
Maheem Mallah
[email protected]These mini taco nachos are the perfect way to use up leftover taco meat. I always have some leftover taco meat in the fridge, and these nachos are a great way to use it up.
Abbas Rajpoot
[email protected]I love that these mini taco nachos can be made with all sorts of different toppings. I've tried them with ground beef, chicken, and even black beans, and they're always delicious.
Mercy Sibande
[email protected]These mini taco nachos are so easy to make and they're always a hit with my family and friends.
Faith Progress
[email protected]I made these mini taco nachos for a potluck, and they were a huge hit! Everyone loved them, and I got several requests for the recipe.
arif arifwww
[email protected]These mini taco nachos are a great way to get my kids to eat their vegetables. I just add some chopped veggies to the toppings, and they love them.
Bishnu Kewat
[email protected]I've made these mini taco nachos several times now, and they've always been a hit. I love that they're so easy to make and that they can be tailored to my family's tastes.
Jaja Khan
[email protected]These mini taco nachos are the perfect way to use up leftover taco meat. I always have some leftover taco meat in the fridge, and these nachos are a great way to use it up.
Md Rokhi
[email protected]I love that these mini taco nachos can be made with all sorts of different toppings. I've tried them with ground beef, chicken, and even black beans, and they're always delicious.
Maurice Benjamin
[email protected]These mini taco nachos are the perfect party food. They're easy to make, they're delicious, and they're always a crowd-pleaser.
ErickPlaysRB
[email protected]I made these mini taco nachos for a potluck, and they were a huge hit! Everyone loved them, and I got several requests for the recipe.
Carry On Katy
[email protected]These mini taco nachos are a great way to get my kids to eat their vegetables. I just add some chopped veggies to the toppings, and they love them.
Victoria Cheffa
[email protected]I've made these mini taco nachos several times now, and they've always been a hit. I love that they're so easy to make and that they can be tailored to my family's tastes.
Mani Saab
[email protected]These mini taco nachos are the perfect way to use up leftover taco meat. I always have some leftover taco meat in the fridge, and these nachos are a great way to use it up.
Shan Clarke
[email protected]I love that these mini taco nachos can be made with all sorts of different toppings. I've tried them with ground beef, chicken, and even black beans, and they're always delicious.
Ram Krishna Tharu
[email protected]These mini taco nachos are the perfect party food! They're easy to make ahead of time, and they're always a crowd-pleaser.
Waaris King
[email protected]I made these mini taco nachos for my family and they were a huge success! The nachos were crispy and flavorful, and the toppings were all delicious. I will definitely be making these again.
Gladys Mochitele
[email protected]These mini taco nachos were a hit at my party! They were so easy to make and everyone loved them.