MINI SLIDERS BURGERS AND SPECIAL SAUCE
The flavor combo in this recipe is just plain yummy! I may cut down on the cooking time a tad the next time I make these, but that is totally in the eye of the cook.
Provided by Brenda-Lee Barajas
Categories Burgers
Time 25m
Number Of Ingredients 12
Steps:
- 1. Mix meat and next 4 ingredients by hands. Then i use my cookie scoop and HEAPING scoops and roll them in a ball and put them on a large cookie sheet. Use parchment paper so they do not stick to pan. Then put another paperon top.. u can use wax paper all so.. Put on top of round balls. Then put another cookie sheet on top to flatten hamburger balls. Push down and flatten them..
- 2. Cook them inside or grill OR These patties can also be baked on cookie sheets in preheated 400 degree F oven for 10 to 12 minutes. But, on a hot indoor or outdoor grill, these small burgers will take just 2 or 3 minutes on each side for medium doneness.
- 3. To make sauce, combine ranch dressing with ketchup and black pepper,,, and use Kings Hawaiian Sweet Rolls.... these are so good and have a hint of sweetness..yumo
- 4. I all so added american chees while cooking...serve on dinner rolls with chopped lettuce, chopped onion and Special Sauce.
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Bilal Farooq
[email protected]I love these sliders! They are so easy to make and they always turn out delicious.
FaZe SPIDER 670
[email protected]These burgers were just okay. They were a bit dry and the special sauce didn't have much flavor.
Aaron Schelb
[email protected]I made these sliders for my family and they were a huge hit. Even my picky kids loved them.
shah sab
[email protected]These sliders are the perfect party food. They are easy to make and everyone loves them.
maximilian mini
[email protected]I followed the recipe and the burgers turned out perfectly. They were so juicy and flavorful.
Ebunoluwa Iremide
[email protected]These burgers were a bit too greasy for my taste.
Florin Popovici
[email protected]I made these sliders for a potluck and they were a big hit. Everyone raved about them.
R A J
[email protected]These burgers are so juicy and flavorful. I love the special sauce!
Victoria Chisala
[email protected]I've made these sliders several times and they are always a crowd-pleaser. They are so easy to make and they always turn out great.
Asghar Warraich
[email protected]I followed the recipe exactly and the burgers came out dry. I think I should have cooked them for less time.
Shakir Joiya
[email protected]These burgers were delicious! I used a different type of cheese and they still turned out great.
Nnamdi Godwin
[email protected]I made these sliders for my kids and they loved them! They were the perfect size for them and they were so easy to eat.
Julius Opus
[email protected]These mini sliders were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.