MINI QUICHES WITH PEAS AND BACON
Provided by Molly Yeh
Time 1h
Yield 7 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F.
- Add the bacon to a medium skillet, turn the heat to medium high and cook until browned and crispy on both sides, about 7 minutes. Drain on paper towels, then dice. Set aside.
- To a medium bowl, add the eggs, heavy cream, paprika, cayenne, Dijon and some salt and pepper; whisk to combine. Add the bacon, peas and Gruyere; fold to combine. Set aside.
- Unroll the pie dough and cut out 7 rounds using a 3-inch round cookie cutter. (If necessary, roll out the scraps and cut out more rounds.) Spray a 12-cup muffin tin with nonstick spray. Press each dough round into a muffin tin cup, crimping the edges.
- Divide the egg mixture between the 7 pie dough cups. Bake until just set, about 30 minutes. Let cool slightly before serving.
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Golden Bunny
[email protected]These mini quiches were a little bland for my taste.
Larry Eneh
[email protected]I've never made quiche before, but these mini quiches were so easy to make.
Sachin Sachin
[email protected]These mini quiches are a great way to use up leftover vegetables.
israel kubi
[email protected]I'm not a big fan of quiche, but these mini quiches were surprisingly good.
Noman Faisal
[email protected]These mini quiches are perfect for a quick and easy weeknight meal.
Nicole B
[email protected]I made these for a baby shower and they were a big hit! They're so cute and easy to eat.
funland tv
[email protected]These mini quiches are so versatile. You can add whatever fillings you like.
nourhan kasper
[email protected]I added some chopped spinach and mushrooms to my mini quiches and they were even better!
RickG06
[email protected]These were delicious! I used a store-bought pie crust to save time and they still turned out great.
gurpreet brussantesh warima
[email protected]I've made these mini quiches several times now and they are always a crowd-pleaser. They're perfect for breakfast, lunch, or dinner.
Akinyemi Deborah
[email protected]These mini quiches were a hit at my brunch party! They were easy to make and everyone loved them.