MINI PUMPKIN MUFFINS

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MINI PUMPKIN MUFFINS image

This great-looking recipe came from the Sunday newspaper. Couldn't be quicker or easier, and is guaranteed to be yummy! Photo: Meals.com

Provided by Ellen Bales

Categories     Other Desserts

Time 30m

Number Of Ingredients 10

1 c whole-wheat or all-purpose flour
1 tsp pumpkin pie spice
1/2 tsp baking soda
1/2 tsp baking powder
1/4 tsp salt
1 c packed light brown sugar
1/4 c vegetable oil
1 can(s) (15 oz.) libby's 100% pure pumpkin
2 large eggs, slightly beaten
1 c lowfat granola cereal, crumbled

Steps:

  • 1. In a small bowl, combine flour, pumpkin pie spice, baking soda, baking powder, and salt. Beat sugar and oil in a medium mixing bowl until blended. Add pumpkin and eggs; beat well. Gradually stir in flour mixture.
  • 2. Spoon batter into muffin cups which have been greased or paper-lined. Fill 2/3 full. Sprinkle each muffin with about 1/2 teaspoon of crumbled granola. Press the granola lightly into the batter.
  • 3. Bake in a preheated 350-degree oven for 15 to 20 minutes, or until a wooden toothpick inserted into the middle comes out clean.
  • 4. Cool in the pans for 10 minutes; remove to wire racks to cool completely. Store in covered containers or resealable plastic bags.

Abubakar Aslam
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These muffins are delicious! I love the combination of pumpkin and spices.


Marisha van Zyl
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I love the pumpkin flavor in these muffins. They're perfect for a fall breakfast or snack.


Antonia Smith
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These muffins are so easy to make and they're always a hit. I love that I can make them ahead of time and freeze them.


Opio Rogers
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I've made these muffins several times and they always turn out great! They're a family favorite.


Fatima A Cota
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These muffins are perfect for fall! They're warm, comforting, and delicious.


Christopher Kroon
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I'm not a huge fan of pumpkin, but I really enjoyed these muffins! They were just the right amount of sweetness and spice.


CARLA DUMAYAG
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These muffins are so moist and flavorful. I love the pumpkin flavor and the spices.


Mark Truebody
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Delicious! I love how easy these muffins are to make. They're perfect for a quick breakfast or snack.


Oluwatomiloba Dada
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I made these muffins for my kids' school bake sale and they were a huge success! They sold out in minutes.


Dharam Budha
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These mini pumpkin muffins were a hit at my fall gathering! They were moist, flavorful, and perfectly spiced. I even had a few people ask for the recipe.