This great-looking recipe came from the Sunday newspaper. Couldn't be quicker or easier, and is guaranteed to be yummy! Photo: Meals.com
Provided by Ellen Bales
Categories Other Desserts
Time 30m
Number Of Ingredients 10
Steps:
- 1. In a small bowl, combine flour, pumpkin pie spice, baking soda, baking powder, and salt. Beat sugar and oil in a medium mixing bowl until blended. Add pumpkin and eggs; beat well. Gradually stir in flour mixture.
- 2. Spoon batter into muffin cups which have been greased or paper-lined. Fill 2/3 full. Sprinkle each muffin with about 1/2 teaspoon of crumbled granola. Press the granola lightly into the batter.
- 3. Bake in a preheated 350-degree oven for 15 to 20 minutes, or until a wooden toothpick inserted into the middle comes out clean.
- 4. Cool in the pans for 10 minutes; remove to wire racks to cool completely. Store in covered containers or resealable plastic bags.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abubakar Aslam
[email protected]These muffins are delicious! I love the combination of pumpkin and spices.
Marisha van Zyl
[email protected]I love the pumpkin flavor in these muffins. They're perfect for a fall breakfast or snack.
Antonia Smith
[email protected]These muffins are so easy to make and they're always a hit. I love that I can make them ahead of time and freeze them.
Opio Rogers
[email protected]I've made these muffins several times and they always turn out great! They're a family favorite.
Fatima A Cota
[email protected]These muffins are perfect for fall! They're warm, comforting, and delicious.
Christopher Kroon
[email protected]I'm not a huge fan of pumpkin, but I really enjoyed these muffins! They were just the right amount of sweetness and spice.
CARLA DUMAYAG
[email protected]These muffins are so moist and flavorful. I love the pumpkin flavor and the spices.
Mark Truebody
[email protected]Delicious! I love how easy these muffins are to make. They're perfect for a quick breakfast or snack.
Oluwatomiloba Dada
[email protected]I made these muffins for my kids' school bake sale and they were a huge success! They sold out in minutes.
Dharam Budha
[email protected]These mini pumpkin muffins were a hit at my fall gathering! They were moist, flavorful, and perfectly spiced. I even had a few people ask for the recipe.