MINI PEPPERONI PIZZA
Make and share this Mini Pepperoni Pizza recipe from Food.com.
Provided by Betsy
Categories Cheese
Time 23m
Yield 5 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F.
- Seperate biscuits and place on cookie sheet.
- Flatten biscuit until it is about 5" in diameter.
- Pinch the sides to make a crust.
- For a tastier pizza, brush on a little olive oil and add a pinch of cumin and oregano.
- Put 2 tablespoons of pizza sauce on each biscuit and spread around.
- Add pepperoni and then sprinkle about 2-3 tablespoons of cheese on top.
- Do not add too much or the pizza will overflow when it is baking.
- Bake in oven for 8-11 minutes.
- cool for about 3-4 minutes.
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Aftabm Aftabm
[email protected]These pizzas are the perfect party food. They're easy to make, delicious, and everyone loves them. I always get rave reviews when I bring them to potlucks or parties.
Ronald Chapman
[email protected]I'm so glad I found this recipe. These pizzas are so easy to make and they're always a hit with my family and friends. I love that I can use any toppings I want, so I can customize them to my own taste.
Janitha Sampath
[email protected]These pizzas are so good! I love the crispy crust and the gooey cheese. The pepperoni is also perfectly cooked. I'll definitely be making these again soon.
Ahmed mujtaba Soonro
[email protected]I've been making these pizzas for years and they're always a hit. They're so easy to make and they're always delicious. I love that I can use any toppings I want, so I can customize them to my own taste.
Abdallah Balabel
[email protected]I'm not a big fan of pizza, but I really enjoyed these mini pepperoni pizzas. They were the perfect size for a single serving and they were so flavorful. I'll definitely be making these again.
Ana Hernandez
[email protected]These pizzas are the perfect size for a quick lunch or snack. I love that I can just pop them in the oven and have a hot, fresh pizza in minutes. They're also really affordable to make, which is a bonus.
ismail adebisi
[email protected]I was skeptical about how good these pizzas would be, but I was pleasantly surprised. They were so flavorful and addictive. I couldn't stop eating them! I'll definitely be making these again soon.
Kilbet Farah
[email protected]I'm always looking for new and easy recipes for my busy weeknights. This recipe fits the bill perfectly. It's quick and simple to make, and the results are always delicious. I highly recommend it!
Gemar Abdullah
[email protected]These pizzas are so much fun to make with kids. My kids love helping me assemble them and they always get so excited when they see them come out of the oven. It's a great way to spend time together and create some lasting memories.
Nosipho Gwji
[email protected]I'm not a huge fan of pepperoni, but these pizzas were still amazing. The crust was perfectly crispy and the cheese was gooey and melted. I'll definitely be making these again, even if I have to use a different topping.
Basit Lawal
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pizzas are so easy to customize, so you can make them to suit your own taste. I love adding extra cheese or vegetables, or even using different types of sauce.
Karabo Mokobo
[email protected]These mini pepperoni pizzas are the perfect party food. They're easy to make, delicious, and everyone loves them. I always get rave reviews when I bring them to potlucks or parties.
Mahmud Baguda
[email protected]I love that this recipe uses mini pepperonis. They're the perfect size for these pizzas and they cook up so nicely. I also appreciate that the recipe doesn't require any fancy ingredients. I always have everything I need on hand to make these.
Jose Vj kimz
[email protected]This was a hit at my last party! I made a few batches and they were all gone in minutes. Everyone raved about how flavorful and addictive they were. I'll definitely be making these again for my next gathering.
Khloe
[email protected]I'm so thrilled about how easy and delicious this recipe is! My kids are begging me to make it again already. They loved the crispy crust and the gooey cheese. I'll definitely be adding this to my regular rotation of meals.