MINI PEACH COBBLER RECIPE - (3.9/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mini Peach Cobbler Recipe - (3.9/5) image

Provided by á-11135

Number Of Ingredients 9

1/2 cup (1 stick) butter, melted
1 cup sugar
1 cup flour
2 teaspoons baking powder
Dash salt
3/4 cup milk
Brown sugar
Cinnamon
1 can peaches, diced

Steps:

  • Preheat oven to 350°F. Put 1 teaspoon of melted butter into each regular size muffin tin. Set aside. With a wooden spoon stir together the sugar, flour, baking powder, salt and milk. Put 2 tablespoons batter into each prepared muffin tin. Add 1 tablespoon diced peaches on top of the batter. Sprinkle with brown sugar and then cinnamon. Bake 12 minutes. Let cobblers cool almost completely before taking out of pan. Use a butter knife to loosen the edges, then just lift them out.

Yusuf Shiraz
[email protected]

These mini cobblers are the perfect size for a single serving. They're also easy to make and transport.


Razzak khm
[email protected]

I'm not a big fan of cobbler, but I really enjoyed this recipe. The filling was flavorful and the crust was flaky.


Ceceilia Gamble
[email protected]

These mini cobblers are so cute and delicious! I love that they're made with fresh peaches.


Hh Bb
[email protected]

The cobbler was a bit too sweet for my taste, but I still enjoyed it. I would recommend using less sugar next time.


Frances “Frankie” Portillo
[email protected]

This recipe is a great way to use up fresh peaches. It's also a delicious and easy dessert to make.


Magoj Do
[email protected]

I love the individual servings of this recipe. It's perfect for a party or a potluck.


Syed Osama Syed
[email protected]

The recipe was easy to follow, but the cobbler didn't turn out as expected. The crust was too thick and the filling was too runny.


Roaa Sadam
[email protected]

These mini cobblers are the perfect size for a single serving. They're also easy to make and transport.


Mbali Jermina
[email protected]

I'm not a big fan of peaches, but I really enjoyed this recipe. The filling was flavorful and the crust was flaky.


Angelina C
[email protected]

This was my first time making cobbler and it turned out great! The instructions were easy to follow and the results were delicious.


Gian Morsianjo
[email protected]

I used frozen peaches and they worked great! This recipe is a keeper.


Mavis Akwetey
[email protected]

The filling was a bit too sweet for my taste, but the crust was perfect.


Tipu khan
[email protected]

These mini cobblers are so cute and delicious! I love that they're made with fresh peaches.


Fatima Kiran
[email protected]

I made this recipe for a potluck and it was a hit! Everyone loved the individual servings and the delicious filling.


Azadaar Hussain
[email protected]

This mini peach cobbler recipe was an absolute delight! The flavors of the peaches and the buttery crust came together perfectly. My family and I loved it.