MINI ORANGE POPPY SEED PANCAKES
From recipes+ , a refreshing treat, NOTE if the pancake batter is a little thick add an extra tablespoon of milk to thin it down (thickness could depend on your flour).
Provided by ImPat
Categories Dessert
Time 25m
Yield 16 pancakes, 4 serving(s)
Number Of Ingredients 11
Steps:
- Sift flour into a medium bowl and stir in sugar and poppy seeds and then make a well at the centre.
- Whisk in milk, egg yolk, butter and zest in a medium jug and then pour into flour mix and whisk until mix is just combined.
- Heat a large non-stick frying pan over moderately low heat and brush with a little extra butter to grease and wipe excess with a paper towel.
- For each pancake, spoon 1 tablespoon of batter into pan and cook for 1 to 1 1/2 minutes or until golden and cooked and transfer to a heatproof plate, cover with foil to keep warm.
- Using an electric mixer, beat ricotta, honey and cream in a small bowl until creamy.
- Serve pancake topped with ricotta cream and orange segments and drizzle with extra honey.
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RL LR
[email protected]These pancakes are a great way to use up leftover orange juice.
Melvin Roxas Laxa
[email protected]I love that these pancakes are made with orange juice. It gives them a really unique and delicious flavor.
LISTING TO THE WORDS OF GOD
[email protected]These pancakes are the perfect way to start my day. They're light, fluffy, and full of flavor.
Azmat Kakar
[email protected]I've never made pancakes before, but this recipe was so easy to follow. The pancakes turned out perfect!
Melissa Opoku
[email protected]These pancakes are so easy to make and they're so delicious! I love the orange and poppy seed flavor.
Rebecca Barnette
[email protected]I followed the recipe exactly and the pancakes turned out great! I will definitely be making these again.
gaming with emmi
[email protected]I found that the pancakes were a little dry. I think I'll add some extra butter next time.
Md Suvo
[email protected]These pancakes were a little too sweet for my taste, but they were still good.
Montahim Chw
[email protected]I've made these pancakes several times and they're always a hit. They're so light and fluffy, and the orange flavor is amazing.
Tokede YEMI Gabriel
[email protected]I made these pancakes for my kids and they loved them! They're so easy to make and they're a healthy breakfast option.
Kousar Malik
[email protected]These pancakes are so good! I love the orange flavor and the poppy seeds add a nice touch.
Furry Friends
[email protected]I substituted almond milk for the regular milk and they turned out great!
Prudence Paidashe
[email protected]I've never been a big fan of poppy seeds, but I really enjoyed them in these pancakes. They added a nice crunch and flavor.
Babul akon
[email protected]The recipe was easy to follow and the pancakes turned out perfectly. I will definitely be making these again.
Scooter
[email protected]I made these pancakes for a brunch party and they were a huge success! Everyone loved them.
Naresh Karki
[email protected]These mini pancakes were a hit with my family! They're so light and fluffy, and the orange flavor is perfectly balanced with the poppy seeds.