Quick and easy to make. A family favorite. The ketchup and brown sugar give these loaves a tangy flavor.
Provided by Tonya Swope
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the egg, milk, cheese, oats and salt. Add the ground beef, mixing well, and form this mixture into eight miniature meatloaves. Place these in a lightly greased 9x13 inch baking dish.
- In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meatloaf.
- Bake, uncovered, at 350 degrees F (175 degrees C) for 45 minutes.
Nutrition Facts : Calories 254.9 calories, Carbohydrate 16.6 g, Cholesterol 73.9 mg, Fat 14.4 g, Fiber 0.6 g, Protein 15.1 g, SaturatedFat 6.7 g, Sodium 656 mg, Sugar 12.5 g
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[email protected]I made these mini meatloaves for a potluck and they were a huge hit! Everyone loved them and they were so easy to make. I will definitely be making these again for my next potluck.
Masego Mokwa
[email protected]These mini meatloaves were a great way to get my kids to eat their vegetables. They loved the flavor and the texture and they were so easy to eat. I will definitely be making these again soon.
yawe patrick
[email protected]I was pleasantly surprised at how easy these mini meatloaves were to make. They turned out so cute and they were so delicious. I will definitely be making these again soon.
Fat Boy
[email protected]These mini meatloaves were a great way to use up leftover meatloaf. They were so easy to make and they turned out perfectly. I will definitely be making these again next time I have leftover meatloaf.
Md Riazul islam
[email protected]I made these mini meatloaves for a potluck and they were a huge hit! Everyone loved them and they were so easy to make. I will definitely be making these again for my next potluck.
Peter Kathuvih
[email protected]These mini meatloaves were a great way to get my kids to eat their vegetables. They loved the flavor and the texture and they were so easy to eat. I will definitely be making these again soon.
Michel Train
[email protected]I was pleasantly surprised at how easy these mini meatloaves were to make. They turned out so cute and they were so delicious. I will definitely be making these again soon.
Janet Powers
[email protected]These mini meatloaves were a great way to use up leftover meatloaf. They were so easy to make and they turned out perfectly. I will definitely be making these again next time I have leftover meatloaf.
Maria E Medina
[email protected]I made these mini meatloaves for a potluck and they were a huge hit! Everyone loved them and they were so easy to make. I will definitely be making these again for my next potluck.
Lamin Dampha
[email protected]These mini meatloaves were a great way to get my kids to eat their vegetables. They loved the flavor and the texture and they were so easy to eat. I will definitely be making these again soon.
Ryphal Kelle
[email protected]I was pleasantly surprised at how easy these mini meatloaves were to make. They turned out so cute and they were so delicious. I will definitely be making these again soon.
Md Mir Hossain
[email protected]These mini meatloaves were a great way to use up leftover meatloaf. They were so easy to make and they turned out perfectly. I will definitely be making these again next time I have leftover meatloaf.
Keith Kennedy
[email protected]I made these mini meatloaves for a party and they were a huge hit! Everyone loved them and they were so easy to make. I will definitely be making these again for my next party.
Tiesha Forrest
[email protected]These mini meatloaves were a hit with my family! They were so easy to make and they turned out perfectly. The flavor was amazing and the texture was perfect. I will definitely be making these again soon.