MINI MEATLOAVES
Quick and easy to make. A family favorite. The ketchup and brown sugar give these loaves a fantastic flavor!
Provided by NanaPuddin
Categories Meat
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the egg, milk, cheese, breadcrumbs and salt. Add the ground beef, mixing well, and form this mixture into six to eight miniature meatloaves. Place these in a lightly greased 9x13 inch baking dish.
- In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meatloaf.
- Bake, uncovered, at 350 degrees F (175 degrees C) for 45 minutes.
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Anderson Chris
[email protected]These mini meatloaves are the best! I've made them several times and they're always a hit.
Michael Ranger
[email protected]These mini meatloaves are a lifesaver on busy weeknights.
mohammed isam
[email protected]I love that these mini meatloaves are freezer-friendly.
Mohamed Hussein Abdi
[email protected]These mini meatloaves are a great way to get kids to eat their vegetables.
Abdullateef Abdulyekeen
[email protected]I fried my mini meatloaves and they were crispy and golden brown.
ariyan Akash
[email protected]I grilled my mini meatloaves and they had a delicious smoky flavor.
kenzi ellithi
[email protected]I cooked my mini meatloaves in the oven and they were so juicy and flavorful.
Farzana Khan
[email protected]I made these mini meatloaves in a muffin tin and they turned out perfectly.
Uwa Prince
[email protected]These mini meatloaves are so versatile! You can add any ingredients you like to them.
Lillian Boyd
[email protected]I used a variety of ground meats to make my mini meatloaves, including beef, pork, and turkey.
Anil kumar Kushwaha
[email protected]I added some chopped vegetables to my mini meatloaves for extra flavor.
Kizza Samuel
[email protected]These mini meatloaves are a great way to use up leftover ground beef.
Thomas Andrew
[email protected]I love that these mini meatloaves can be made ahead of time and reheated when you're ready to serve them.
Skies Ryan
[email protected]These mini meatloaves are the perfect size for a party or a potluck.
Dororthy Nunez
[email protected]I made these mini meatloaves for a party and they were a huge success! Everyone loved them.
Vera Nwaiwu
[email protected]These mini meatloaves were a hit with my family! They were easy to make and so delicious. I will definitely be making them again.