MINI MEATLOAVES
Individual meatloaves bake faster than one big loaf. And kids will love having their own little loaf!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Beat milk and egg with fork in large bowl. Mix in beef, bread crumbs and salad dressing mix (dry). Shape into 6 small loaves. Place in ungreased rectangular pan, 13x9x2 inches. Brush loaves with Worcestershire sauce.
- Bake uncovered 35 to 45 minutes until no longer pink in centers of loaves and juice is clear. (If using meat thermometer, insert so tip is in center of one loaf. Thermometer should read at least 160°F.)
- Decorate with strips of cheese. Let stand 5 minutes.
Nutrition Facts : Calories 190, Carbohydrate 4 g, Cholesterol 80 mg, Fiber 0 g, Protein 16 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 350 mg
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esmeralda Garcia
[email protected]These mini meatloaves were a little too salty for my taste. I think I would use less salt next time.
Esme Brits
[email protected]I've made these mini meatloaves several times now and they are always a hit. They are so easy to make and they always turn out perfectly.
king boxer L
[email protected]These mini meatloaves were a little too dry for my taste. I think I would add more moisture next time, maybe some more bread crumbs or milk.
Fazin Niazi
[email protected]I made these mini meatloaves for my kids and they loved them! They were so easy to eat and they were a great way to get them to eat their vegetables.
Esther's Hub
[email protected]These mini meatloaves were a great way to use up some leftover ground beef. They were so easy to make and they turned out delicious.
Prakash pulami
[email protected]I'm not a big fan of ketchup, so I used a different glaze on these mini meatloaves. They turned out great!
Bobby Mathis
[email protected]These mini meatloaves were a little too salty for my taste. I think I would use less salt next time.
NkNayanVai
[email protected]I made these mini meatloaves in a muffin tin and they turned out great! They were so cute and they cooked evenly.
Abdl Isa
[email protected]These mini meatloaves were a little bland for my taste. I think I would add more spices next time.
Vanessa Matthews
[email protected]I've made these mini meatloaves several times now and they are always a hit. They are so easy to make and they always turn out perfectly.
Tony Mullis
[email protected]These mini meatloaves were a little dry for my taste, but they were still good. I think I would add more moisture next time, maybe some more bread crumbs or milk.
Siniya Aktar Mim
[email protected]I'm not a big fan of meatloaf, but I decided to try these mini meatloaves and I was pleasantly surprised. They were really good! The ketchup glaze was the perfect touch.
Eden Ya
[email protected]I made these mini meatloaves for a potluck and they were a huge success! Everyone loved them. They were so easy to make and they were cooked perfectly.
Dwayne Matthews
[email protected]These mini meatloaves were a hit with my family! They were so easy to make and they turned out so moist and flavorful. I will definitely be making these again.