MINI MEAT LOAVES WITH CHILI SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mini Meat Loaves with Chili Sauce image

"This main dish is a favorite for church suppers," comments Janet Hyson of Pasadena, Maryland. The individual meat loaves get spark from chili sauce, ketchup and horseradish. "I like to keep extras on hand for a fast meal," she adds.

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 6 meat loaves (1-2 servings each).

Number Of Ingredients 14

2 eggs, lightly beaten
1/2 cup dry bread crumbs
1/4 cup chopped onion
1/4 cup prepared horseradish
2 tablespoons dried parsley flakes
2 teaspoons salt
1/4 teaspoon pepper
2 pounds lean ground beef
SAUCE:
1 cup chili sauce
1/3 cup ketchup
2 teaspoons Worcestershire sauce
1 teaspoon ground mustard
Dash hot pepper sauce

Steps:

  • In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into six loaves, about 5x2x1-1/2-in. Place in a greased 13x9-in. baking dish., In a large bowl, combine the sauce ingredients. Spoon half over the top and sides of loaves. Bake, uncovered, at 350° for 20 minutes. Spread with remaining sauce. , Bake 20-30 minutes longer or until meat is no longer pink and a thermometer reads 160°. Serve immediately; or cool, wrap individually and freeze for up to 3 months.

Nutrition Facts : Calories 181 calories, Fat 8g fat (3g saturated fat), Cholesterol 72mg cholesterol, Sodium 904mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 1g fiber), Protein 15g protein.

joize avila martinez
[email protected]

I've made these several times and they're always a hit. They're so easy to make and they taste great.


Galden Sherpa
[email protected]

These were amazing! I will definitely be making them again.


Hanin Mohamed
[email protected]

These were a little bland for my taste. I think I'll add some more spices next time.


Sweeney Nyalugwe
[email protected]

I'm not sure what I did wrong, but mine didn't turn out as good as the picture. They were still tasty though.


septwink
[email protected]

These were so easy to make and they disappeared in no time. Definitely a keeper recipe.


Farook Shifan
[email protected]

I used ground turkey instead of beef and they were still delicious.


Blessing Elisha
[email protected]

I made these in a muffin tin and they turned out perfect! So cute and easy to serve.


freaky artist
[email protected]

These were a bit dry for my taste, but the flavor was good.


Peu Peu
[email protected]

I'm not a big fan of meatloaf, but these mini loaves were so good! The chili sauce really makes them.


AXE JALAL
[email protected]

Easy and flavorful. I followed the recipe exactly and they turned out great.


fjd ejeje
[email protected]

Delicious! I made these for my family and they loved them. The chili sauce is the perfect complement to the meatloaf.


Ramlee Vicky
[email protected]

OMG! These mini meat loaves were a hit at my dinner party last night. Everyone raved about them.