MINI MEAT LOAF

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Mini Meat Loaf image

This recipe is a nice way to add vegetables to your diet...they add color, flavor and nutrition. Chili sauce makes a pretty and tasty topping for the single-serving loaf.-Lethea Weber, Newport, Arkansas

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 1 serving.

Number Of Ingredients 7

1/2 slice bread, crumbled
2 tablespoons finely shredded carrot
1 tablespoon each chopped onion, celery and green pepper
1/4 teaspoon salt
Dash pepper
2 tablespoons chili sauce or ketchup, divided
1/4 pound ground beef

Steps:

  • In a bowl, combine bread, carrot, onion, celery, green pepper, salt, pepper and 1 tablespoon of chili sauce. Add beef and mix well. Shape into a 3-in. x 2-1/2-in. loaf; place in an ungreased shallow baking dish. Top with remaining chili sauce. Bake, uncovered, at 350° for 35-40 minutes.

Nutrition Facts :

Aims Of Scouts
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This recipe is a keeper! The meatloaf was so easy to make, and it turned out perfectly. I will definitely be making this again.


Wynter Doyle
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This meatloaf was amazing! It was so moist and flavorful, and the glaze was perfect. I will definitely be making this again and again.


Promise Mashianoke
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This meatloaf was a bit too dry for my taste. I think I would add more liquid next time, maybe by using a different type of ground beef or adding some vegetables.


Bhakkar King01
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I've never been a fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the glaze was perfect. I will definitely be making this again.


Karabo Kabo
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This meatloaf is a classic for a reason! It's simple to make, and it always turns out delicious. I love serving it with mashed potatoes and gravy.


Bakir Hossen
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This meatloaf was just okay. It wasn't bad, but it wasn't anything special either. I think I would try a different recipe next time.


Mesele Alemayehu
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I've made this meatloaf several times now, and it's always a crowd-pleaser. It's so easy to make, and it always turns out delicious.


Shekh Kanon
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This meatloaf was a bit dry for my taste. I think I would add more moisture next time, maybe by using a different type of ground beef or adding some vegetables.


Ian Byrne
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I made this meatloaf for a potluck, and it was a huge hit! Everyone loved it. I'll definitely be making it again.


Durodoluwa Blessing
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This was the first time I've ever made meatloaf, and it turned out great! The instructions were easy to follow, and the meatloaf was delicious. I will definitely be making this again.


ps 120 social media team Ps120
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I'm not a huge fan of meatloaf, but I have to admit this recipe was pretty good. The meatloaf was moist and flavorful, and the glaze added a nice touch of sweetness.


Shamim Sheila
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This mini meatloaf recipe was a hit with my family! The meatloaf was moist and flavorful, and the glaze gave it a nice crispy crust. I will definitely be making this again.