MINI HOT ROAST BEEF SANDWICHES
Make and share this Mini Hot Roast Beef Sandwiches recipe from Food.com.
Provided by ratherbeswimmin
Categories Roast Beef
Time 22m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat broiler.
- In a small bowl, combine mustard, vinegar, olive oil, parsley, and red onion; set aside.
- Place buns on a large baking sheet.
- Brush bottom halves of buns with mustard mixture.
- Arrange roast beef, avocado, and cheese over top of mustard (leave top halves of buns bare).
- Leave buns open-faced and broil on high for 2 minutes or until sandwiches are warm and cheese is melted.
- Cover with top halves and serve immediately.
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Jayden Roumell
[email protected]I'm not a big fan of horseradish, so I used a different sauce. Overall, the sandwiches were good.
Terry Barbarin
[email protected]These sandwiches are a bit messy to eat, but they are so worth it. The flavors are amazing.
Fraser Cormack
[email protected]I used leftover roast beef to make these sandwiches and they were fantastic. I will definitely be using this recipe again.
Myla Iniguez
[email protected]I'm not a big fan of horseradish, so I omitted it from the sauce. The sandwiches were still delicious.
Akua Effah
[email protected]These sandwiches are so easy to make and they taste amazing. I will definitely be making them again.
Reysa Lavada
[email protected]I made these sandwiches for a potluck and they were a huge hit. Everyone raved about how delicious they were.
Matiullah Samim
[email protected]I followed the recipe exactly and the sandwiches turned out perfectly. They were so good that I ate two of them!
Thomas Hedrick
[email protected]These sandwiches are delicious! I love the combination of flavors and textures. The beef is tender and flavorful, the horseradish sauce is tangy and spicy, and the bread is soft and fluffy.
Sam Able
[email protected]I've made these sandwiches several times now and they are always a crowd-pleaser. They are perfect for a quick and easy lunch or dinner.
Ian Kats
[email protected]I made these sandwiches for my family and they were a big success. The beef was tender and juicy, and the horseradish sauce added a nice kick.
DeAngelo Family
[email protected]These mini sandwiches were a hit at my party! They were so easy to make and everyone loved them.