This is a family favorite. My aunt used to make them every Easter. The recipe comes from an old church cookbook. Whenever I order the meat from the meat market, I order ground ham and pork from a local meat market premixed. I order triple the meat required, packaged into three packages, give one to my mother, use one, and freeze one to use later. Serve these with horseradish.
Provided by Deb
Categories Main Dish Recipes Pork Ham Brown Sugar
Time 1h50m
Yield 7
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Combine ground ham and pork in a bowl; stir in cracker crumbs, milk, and eggs. Shape mixture into 14 small oval loaves. Place loaves into prepared baking dish.
- Mix brown sugar, cider vinegar, water, and dry mustard in a bowl, stirring until brown sugar has dissolved. Pour mixture over ham loaves.
- Bake in the preheated oven for 1 hour; flip and bake until juices run clear and an instant-read meat thermometer inserted into the center of a loaf reads 160 degrees F (70 degrees C), about 30 more minutes.
Nutrition Facts : Calories 549.4 calories, Carbohydrate 47.4 g, Cholesterol 134.3 mg, Fat 26.1 g, Fiber 0.7 g, Protein 28.7 g, SaturatedFat 9 g, Sodium 1125.2 mg, Sugar 32.4 g
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Paulosa Paulosa, O.
[email protected]These ham loaves are a great freezer meal. I make a double batch and freeze half of them for later.
S I JUWEL 007
[email protected]I'm not a big fan of ham, but I really enjoyed these ham loaves. They're so moist and flavorful.
Maryam nawaz
[email protected]These ham loaves are a great way to get your kids to eat their vegetables. My kids love them!
asifa aktar
[email protected]I love that this recipe is so versatile. I've made it with different types of cheese and bread crumbs, and it's always delicious.
Abdul Rehman Rehman
[email protected]These ham loaves are a great way to use up leftover ham. They're also a great make-ahead meal.
SteenArt DIY
[email protected]I've never made ham loaves before, but this recipe made it so easy. I'm so glad I tried it!
Sak soyaif Khan
[email protected]I made these ham loaves for my family and they loved them! They're definitely a new favorite.
Nicolas Collado
[email protected]Yum!
Cylox az
[email protected]5 stars!
Ch Mari
[email protected]This recipe is a keeper! I'll definitely be making these ham loaves again.
Logan Coughlin
[email protected]These ham loaves are so moist and flavorful! I love the combination of ham, cheese, and bread crumbs.
Olaitan Oriyomi
[email protected]I'm always looking for new ways to use ground ham, and this recipe is a great option. The ham loaves are a delicious and versatile dish that can be served with a variety of sides.
Elizabeth Fox
[email protected]These mini ham loaves are perfect for a party or potluck. They're easy to transport and they're always a hit with guests.
ebony benson
[email protected]I love that this recipe uses simple, everyday ingredients. I always have these things on hand, so I can make these ham loaves anytime.
Ahsan Jani
[email protected]This is a great recipe for a quick and easy weeknight meal. The ham loaves can be prepped ahead of time and then baked just before dinner.
Bianca Black
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The ham loaves were surprisingly easy to make and they were absolutely delicious.
Fazal Andaz
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The ham loaves are always moist and juicy, and the glaze is the perfect finishing touch.
Jawed Akhtar
[email protected]These mini ham loaves were a hit at my last dinner party! They were so easy to make and they turned out perfectly moist and flavorful.