Provided by Ree Drummond : Food Network
Categories main-dish
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- For the kebabs: Thread the blueberries, pineapple chunks and raspberries onto small 3 1/2-inch bamboo skewers in any order you like.
- For the dip: Add the Greek yogurt, honey, blueberries and vanilla seeds to a blender. Blend until smooth.
- Serve the fruit kebabs with the yogurt dip.
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Kp Dhungana
[email protected]I've made these kebabs several times now and they're always a hit. They're perfect for parties or potlucks.
YD YD
[email protected]These kebabs are a great way to use up leftover fruit. I always have a few pieces of fruit that are about to go bad, so I just skewer them up and make a kebab.
Sayed Musawir45
[email protected]I love the blueberry yogurt dip. It's the perfect complement to the fruit kebabs.
Jason House
[email protected]I made these kebabs for a party and they were a huge hit. Everyone loved them!
_Kimit _
[email protected]These kebabs are a great way to get your kids to eat their fruit. My kids love them!
gasp
[email protected]I've never made fruit kebabs before, but these were so easy to make and they turned out great!
Joanna Jackson
[email protected]These kebabs are a great way to use up leftover fruit. I always have a few pieces of fruit that are about to go bad, so I just skewer them up and make a kebab.
Makori Edwin
[email protected]I love that these kebabs are so easy to make. I can have them ready in just a few minutes.
Jersey M
[email protected]These kebabs are so refreshing and delicious. They're perfect for a summer party.
Aftab Aziz
[email protected]I made these kebabs for a party and they were a huge hit. Everyone loved them!
Tahra ABOUDA
[email protected]These kebabs are a great way to get your kids to eat their fruit. My kids love them!
TRUDY D
[email protected]I've never made fruit kebabs before, but these were so easy to make and they turned out great!
pradip prajapati
[email protected]These kebabs are a great way to use up leftover fruit. I always have a few pieces of fruit that are about to go bad, so I just skewer them up and make a kebab.
Md Dalom
[email protected]I love that these kebabs are so easy to make. I can have them ready in just a few minutes.
Rakib New Tricks
[email protected]These kebabs are so refreshing and delicious. The blueberry yogurt dip is the perfect complement.
Gisbertus Revocatus
[email protected]I've made these kebabs several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Lerato Makalela
[email protected]I made these kebabs for my kids and they loved them. They're a great way to get them to eat their fruit.
Jessica Webb
[email protected]These fruit kebabs were a hit at my party! They were so easy to make and everyone loved them.