MINI ELEPHANT EARS
Our kids love to help stretch the pieces of convenient frozen dough to make these ears. After I fry them, the kids brush them with butter and sprinkle on the cinnamon-sugar. Then we all dig in!-Malea Kruse, Huntertown, Indiana
Provided by Taste of Home
Time 30m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Thaw the dough at room temperature for about 2 hours. Heat oil in an electric skillet or deep-fat fryer to 375°. Combine the sugar and cinnamon; set aside. , Stretch each piece of dough into a flat ear shape. Fry, a few at a time, for 1-1/2 minutes per side or until browned. Drain on paper towels. Brush with butter; sprinkle with cinnamon-sugar.
Nutrition Facts :
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abdul hadi
[email protected]I'm not a big fan of fried dough, but these mini elephant ears are an exception. They're so light and fluffy, and the cinnamon sugar coating is perfect.
Haseeb Awan
[email protected]These mini elephant ears are the perfect way to satisfy my sweet tooth. They're so delicious and addictive!
Julius Blasius
[email protected]I love that these mini elephant ears can be made ahead of time. They're perfect for parties or potlucks.
macaroni cheems
[email protected]These mini elephant ears are a great way to use up leftover pie dough. They're also really easy to make and they always turn out perfectly.
Joni McElray
[email protected]I've never had mini elephant ears before, but I'm definitely a fan now. They're so delicious and easy to make.
Noni Win
[email protected]I made these mini elephant ears for my kids and they loved them! They're the perfect after-school snack.
Shannon Bastien
[email protected]These mini elephant ears are the perfect combination of crispy and chewy. They're also really flavorful, thanks to the cinnamon sugar coating.
BD HINDU
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of fried dough. But I'm so glad I did! These mini elephant ears are amazing.
Md.Maliek Hossain
[email protected]These mini elephant ears are the perfect size for a quick snack or dessert. They're also really easy to make, so they're great for busy weeknights.
Abel manyilizu
[email protected]I love that these mini elephant ears are made with simple ingredients that I always have on hand. They're so easy to make and they always turn out perfectly.
Scott Mungin
[email protected]These mini elephant ears are so delicious and addictive! I can't stop eating them. They're the perfect sweet treat.
Mykolay Zviahintsev
[email protected]I've made these mini elephant ears several times now and they're always a crowd-pleaser. They're the perfect finger food for any occasion.
Star Song (Knottedfingers)
[email protected]These mini elephant ears were a hit at my party! They were so easy to make and everyone loved them.