MINI EGGLESS CRAB QUICHES
This is adapted from a recipe that I found in a Kraft magazine.
Provided by Beth Gordon
Categories Seafood Appetizers
Time 25m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350. Mix the cream cheese, mayo, green onions, and crab meat in bowl.
- 2. Mix paprika and parmesan cheese in small bowl, set aside.
- 3. Place wontons into muffin pan. Fill with the crab meat mixture.
- 4. Sprinkle tops with parmesan cheese mixture.
- 5. Bake for 18-20 minutes until sides are browned and tops are bubbly.
- 6. For best flavor, cool 2 minutes and serve warm.
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Mr Ripan
[email protected]These mini quiches were the perfect size for a party. They were also very easy to make. I will definitely be making these again.
De Chiles
[email protected]I made these mini quiches for a party and they were a big hit. They were easy to make and everyone loved them. I will definitely be making these again.
M Ayub
[email protected]These mini quiches were a great way to use up some leftover crab. They were also very easy to make. I will definitely be making these again.
hyperxizzie
[email protected]I was pleasantly surprised by how easy these mini quiches were to make. They were also very delicious. I will definitely be making these again.
Mohamed Sorie
[email protected]These mini quiches were a great way to use up some leftover vegetables. They were also very easy to make. I will definitely be making these again.
Gaan Pagol
[email protected]I made these mini quiches for my family and they loved them. The quiches were fluffy and delicious. I will definitely be making these again.
Haris Sattar
[email protected]These mini quiches were the perfect size for a party. They were also very easy to make. I will definitely be making these again.
Kathryn Snyder
[email protected]I made these mini quiches for a party and they were a big hit. They were easy to make and everyone loved them. I will definitely be making these again.
Zulfa Asia
[email protected]These mini quiches were a great way to use up some leftover crab. They were also very easy to make. I will definitely be making these again.
Azad JaGsi
[email protected]I was pleasantly surprised by how easy these mini quiches were to make. They were also very delicious. I will definitely be making these again.
md.shahinalom salim
[email protected]These mini quiches were perfect for a quick and easy breakfast. They were also a great way to use up some leftover vegetables. I will definitely be making these again.
Faiz Rasool
[email protected]I made these quiches for my family and they were a big success. The quiches were fluffy and delicious, and the filling was flavorful. I will definitely be making these again.
River Origel
[email protected]These mini quiches were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.