MINI DRAGON EGGS
Here is another recipe from Harry Potter " THE GOBLET OF FIRE "
Provided by Eddie Jordan
Categories Other Appetizers
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 375 degrees.
- 2. Dived sausage into 8, 2-ounce portions.
- 3. On a surface that has been sprinkled with bread crumbs, pat out each 2 ounce sausage portion to a 1/8-inch thickness.
- 4. Sprinkle each sausage patty with two tablespoons of shredded cheese.
- 5. Carefully wrap one patty completely around one of the hard boiled eggs. Press the edges together to tightly seal the egg in it's sausage cocoon. Repeat with remaining sausage patties and hard boiled eggs.
- 6. Dip each of the sausage wrapped eggs into the beaten egg and then roll it in a bowl of the bread crumbs.
- 7. Place the finished dragon egg on a baking sheet. Bake in the preheated oven 20 minutes or until the sausage is lightly browned
- 8. Remove from oven and enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nimwesiga Brandon
[email protected]These mini dragon eggs are a great way to add a little fun and excitement to your meals. They're sure to be a hit with kids and adults alike.
Alex Mahin
[email protected]I've tried a lot of different mini dragon egg recipes and this one is by far the best. It's easy to follow and the eggs always turn out perfect.
M Raheel Ilyas
[email protected]These mini dragon eggs are so cute and festive. I love making them for parties and they're always a hit.
Ms Arifa
[email protected]I'm always looking for new and creative ways to cook vegetables and these mini dragon eggs are a great option. They're a fun and delicious way to get your veggies in.
Olwethu Dlamini
[email protected]These mini dragon eggs are a great way to use up leftover rice. I always have leftover rice in my fridge and these are a great way to use it up.
Mujeeb Butt
[email protected]I was looking for a fun and easy recipe to make with my kids and these mini dragon eggs were perfect. We had a lot of fun making them and they tasted delicious.
Hoor Zahra
[email protected]These mini dragon eggs are a fun and festive way to celebrate any occasion. I've made them for birthdays, holidays, and even just for fun.
Steve Harrison
[email protected]I've made these mini dragon eggs a few times now and they always turn out perfect. They're a great party food or snack.
Tlou Precious
[email protected]These mini dragon eggs are a great way to get kids excited about eating their vegetables. My kids love them and they don't even realize they're eating broccoli!
Rebecca machuei
[email protected]I love how easy these mini dragon eggs are to make. I can whip them up in no time, which is perfect for busy weeknights.
Muhammed Sami
[email protected]These mini dragon eggs were the perfect addition to my Easter brunch. They were a big hit with my guests.
Chris Fleming
[email protected]I was a bit skeptical about how these would turn out, but I was pleasantly surprised! They were delicious and looked really cool.
BD Cricket
[email protected]These were so much fun to make! I used different colors of food coloring to make them look like different kinds of dragon eggs.
Naijeb E
[email protected]I made these mini dragon eggs for my kids and they loved them! They were so excited to eat them and they said they tasted like magic.
Henry Okolo
[email protected]These mini dragon eggs were a hit at my party! They were so easy to make and everyone loved them.