Great for breakfast or tea time.
Provided by Kathryn Brown
Categories Muffins
Number Of Ingredients 18
Steps:
- 1. Preheat oven to 350 degrees. Spray mini muffin pan with cooking spray.
- 2. Crumb Topping
- 3. In small bowl whisk sugars and cinnamon
- 4. Drizzle in melted butter and mix until well combined.
- 5. Stir in flour and mix until completely incorporated.
- 6. Place in refrigerator.
- 7. Muffin
- 8. In a small bowl combine flour and baking powder. Set aside.
- 9. In medium bowl cream together sugar and butter.
- 10. Add egg and vanilla to sugar and mix until well combined.
- 11. Add sour cream and mix well.
- 12. Add half of the flour and stir until mixed. Add 1 tablespoon of milk and stir until mixed. Repeat with remaining flour and milk.
- 13. Pour batter into muffin pan. Top with crumb toppng.
- 14. Bake 15 to 17 minutes.
- 15. Cool 15 minutes in pan.
- 16. Enjoy!
- 17. *Can be made in a 5" X 7" baking dish instead of muffin pan. Bake 28 - 30 minutes.
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Suju Basnet
[email protected]I love the cinnamon streusel topping on these muffins. It adds a nice touch of sweetness and spice.
Irene Ryan
[email protected]These muffins are the perfect treat for a coffee break. They're sweet and flavorful, but not too heavy.
MD SOJAN HOSSAIN AB
[email protected]These muffins are a great way to use up leftover coffee. I always have a pot of coffee brewing, so I'm always looking for new ways to use it up.
Zona “Zona Strings” Strings
[email protected]I made these muffins with my kids and they had a lot of fun. They loved helping me mix the ingredients and sprinkle the streusel topping.
jonah diamond pounds
[email protected]These muffins are the perfect size for a quick snack or breakfast. They're also great for packing in lunches.
sultan mughal
[email protected]I love the streusel topping on these muffins. It adds a nice crunch and flavor.
Gavin Erickson
[email protected]These muffins are so easy to make and they're always a hit with my family and friends.
Tim Patrick
[email protected]I've made these muffins several times now and they always turn out perfectly. They are my go-to recipe for a quick and easy breakfast or snack.
sky hawks
[email protected]These muffins are the best! They are so moist and flavorful, with a perfect crumb. The streusel topping is the perfect touch.
Georgegenia Cooper
[email protected]These muffins were a hit at my office party! Everyone loved them. They were so easy to make and they turned out perfectly.
ytzel ruedas
[email protected]I made these muffins for my family and they loved them! They were so easy to make and they turned out perfectly. The muffins were moist and flavorful, with a perfect crumb. The streusel topping was the perfect finishing touch.
Ripon Kormokar
[email protected]I love these muffins! They are so moist and flavorful, with a perfect crumb. The streusel topping is the perfect touch.
Angie Boreman
[email protected]These muffins were easy to make and turned out perfectly. They were moist and delicious, with a great streusel topping. I will definitely be making these again.
Lethabo Leballo
[email protected]I followed the recipe exactly and the muffins turned out great! They were moist and flavorful, with a perfect crumb. The streusel topping was the perfect finishing touch.
Pamela Addo
[email protected]These muffins were delicious! The streusel topping was the perfect touch. I will definitely be making these again.
Ri Di
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them. They were so easy to make and they turned out perfectly.
Zunaisha Xuhaib
[email protected]These mini coffee cake muffins were a hit! They were so moist and flavorful, with a perfect crumb. I loved the streusel topping, which added a nice crunch. I will definitely be making these again.