MINI CINNAMON ROLLS-PAMPERED CHEF
I bought a deep dish stoneware baking dish from Pampered Chef and this recipe came along with it. So easy and so good using storebought crescent rolls!
Provided by Sharon123
Categories Breads
Time 30m
Yield 40 mini rolls
Number Of Ingredients 7
Steps:
- Preheat your oven to 350*F.
- Separate the rolls into rectangles(2 together) and press the perforations together with fingers. Spread butter over.
- Combine sugar, cinnamon and raisins in a bowl. Sprinkle mixture over rectangles. Roll up each rectangle from the short end. Cut each roll into 5 slices. Place slices cut side down in an ungreased shallow baking dish.
- Bake 20-25 minutes or until the top is golden brown.
- Mix the glaze together and drizzle on top of the rolls. Enjoy!
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Kidi Dita
[email protected]These mini cinnamon rolls were a great way to start my day. They were easy to make and they tasted delicious. The dough was soft and fluffy, and the filling was gooey and sweet. I will definitely be making these again.
Amir Bohio
[email protected]I loved these mini cinnamon rolls! They were so easy to make and they tasted amazing. The dough was soft and fluffy, and the filling was gooey and sweet. I will definitely be making these again.
Shankar Budthapa
[email protected]These mini cinnamon rolls were a delicious treat! They were easy to make and turned out perfectly. The dough was soft and fluffy, and the filling was gooey and sweet. I will definitely be making these again.
SISAY DEMISSIE
[email protected]I've made these mini cinnamon rolls several times now and they are always a hit! They are so easy to make and they taste amazing. The dough is soft and fluffy, and the filling is gooey and sweet. I love that they are small, so I can eat more than one
mafia mundeer
[email protected]These mini cinnamon rolls were a hit! They were easy to make and they tasted amazing. I loved the gooey filling and the soft dough. I will definitely be making these again.
Nakabiri Aminah
[email protected]I made these mini cinnamon rolls for my kids and they loved them! They were so easy to make and they turned out perfect. The dough was soft and fluffy, and the filling was gooey and sweet. I will definitely be making these again.
littles
[email protected]These mini cinnamon rolls were easy to make and turned out delicious. The dough was soft and fluffy, and the filling was sweet and gooey. I liked that they were small, so I could eat more than one without feeling guilty.
rochdi rochdi
[email protected]I was looking for a mini cinnamon roll recipe that was easy to make and these fit the bill perfectly. They turned out great! The dough was fluffy and the filling was gooey and sweet. I will definitely be making these again.
Hm Siraj Ahmed
[email protected]These were a big hit with my family. They were gone in minutes! I love that they are so easy to make and they taste so delicious. I will definitely be making these again and again.
Em Ei
[email protected]I made these for a brunch party and they were a hit! Everyone loved them. They are so easy to make and they taste amazing. I will definitely be making them again.
Mary Bidingal
[email protected]These mini cinnamon rolls were so good! They were easy to make and turned out perfectly. I used a silicone muffin pan and they came out perfectly golden brown. The filling was sweet and gooey, and the dough was fluffy and soft. I will definitely be m