MINI CINNAMON BUNS (BREAD MACHINE DOUGH)
So yummy and delicious--try it and you'll see! Uses dough from bread machine recipes (upside-down pecan buns) and a delicious (healthy--er.. a bit) raisin, cinnamon, and sugar filling--and a yummy icing!
Provided by Chef_Vanessa
Categories Breads
Time 3h30m
Yield 72 mini buns
Number Of Ingredients 15
Steps:
- For dough, add all ingredients in a bread machine pan in the order listed.
- Select the Dough/Pasta setting. Press Start.
- When beeps to "Add ingredients", don't do anything. Let it go all the way.
- When dough is finish, remove from machine.
- Knead dough for about 10 minutes using flour if sticky.
- Roll out into a rectangle (about 14 by 16 inches). Cut dough into 4 rectangles.
- For each smaller rectangle, spoon 1/4 of the mixture on the dough.
- Roll into a long pinwheel. Pinch the end the dough to keep in place.
- Cut into 1/2 inch pieces; makes about 18.
- Do the same thing for the other 3 pieces of dough and the rest of the filling.
- Place onto a greased baking pan. Cover.
- Let rise for 30-40 minutes.
- Preheat oven to 350°F.
- Bake for 12-15 minutes, or until lightly brown on top.
- Remove from oven and let cool completely.
- Mix together sugar, vanilla, and milk.
- Drip icing on top of buns.
- Enjoy!
Nutrition Facts : Calories 46.1, Fat 0.8, SaturatedFat 0.3, Cholesterol 3.5, Sodium 49.2, Carbohydrate 8.9, Fiber 0.3, Sugar 2.9, Protein 0.8
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Kyakunzire Joan
[email protected]Yum!
Azal Graphic
[email protected]These are great! Thanks for sharing the recipe.
KOHAT GAMING
[email protected]I had some trouble getting the dough to rise, but the buns still tasted good.
Arauagiwgoq Sk
[email protected]These were a bit too sweet for my taste, but they were still good.
mithun golder
[email protected]I love the flavor of these cinnamon buns. The bread machine dough makes them so light and fluffy.
Mary Mason
[email protected]These buns are so easy to make, and they taste delicious! I'll definitely be making them again.
Ekiye Joseph
[email protected]I was a bit skeptical about using bread machine dough for cinnamon buns, but I was pleasantly surprised! They turned out great.
Angel Ferolino
[email protected]These are the best cinnamon buns I've ever had! The bread machine dough made them so easy to make, and they taste amazing.
Axam Bilal
[email protected]I'm not a baker, but these buns turned out so well! They were light and fluffy, and the cinnamon filling was perfect.
Bad Worst
[email protected]These cinnamon buns were a huge hit at my brunch party! Everyone loved them, and they were gone in no time.