Very cute delicious friands. In Australia friands are a trendy cafe item. You can use any type of chocolate, fruit or nuts but white chocolate really compliments the taste. Please note the temperatures listed are for celsius and remember to use normal cupcake trays for this recipe and not friand moulds.
Provided by Nuttie Moo
Categories Dessert
Time 25m
Yield 18 Friands, 18 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to moderate (180 degrees C/160 if fan forced). grease 2 x 12 hole mini muffin pans.
- Place egg whites in a medium bowl; whisk lightly with a fork until combined.
- Add butter, almond meal, sifted icing sugar and flour to bowl; using a wooden spoon, stir until just combined.
- Stir in the chocolate.
- Spoon tablespoons of mixture into pan holes.
- Bake friands for about 15 minutes or until lightly browned and cooked through, turn onto wire racks to cool and sprinkle with some extra icing sugar if dersired.
Nutrition Facts : Calories 89.5, Fat 7.2, SaturatedFat 3.8, Cholesterol 11.6, Sodium 40.1, Carbohydrate 5.2, Fiber 0.4, Sugar 3.4, Protein 1.5
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Boipelo Phinithi
[email protected]I'm allergic to chocolate. Do you have any other recipes for mini friands?
Padraig Pedersen
[email protected]I'm not sure I have all the ingredients for this recipe. Can I substitute anything?
Hamdan Malik
[email protected]These mini chocolate friands look delicious! I can't wait to try making them.
Jeryboy Jeryboy
[email protected]I tried making these mini chocolate friands but they didn't turn out well. I think I might have overmixed the batter.
Gustavo Carreño
[email protected]These mini chocolate friands were a bit too sweet for my taste. I think I would have preferred them with less sugar.
Haylee Severins
[email protected]Meh.
Victor Iqbal
[email protected]I've made these mini chocolate friands several times now and they're always a hit. They're the perfect combination of moist and fluffy, with a rich chocolate flavor. I highly recommend them!
Burnt_Bunny
[email protected]These mini chocolate friands are the perfect dessert for any occasion. They're easy to make, delicious, and look impressive.
denise keys
[email protected]I'm not a huge fan of chocolate, but these friands were surprisingly good. The texture was light and fluffy and the chocolate flavor was not overpowering.
orakzai zalmi
[email protected]These friands were a hit at my party! Everyone loved them. They were the perfect size for a quick bite and the chocolate flavor was divine.
nusratlizu lizu
[email protected]I love how easy these mini chocolate friands were to make. I didn't have any special equipment and they still turned out great. The batter was very forgiving and easy to work with.
Ali Butt
[email protected]These mini chocolate friands were a delightful treat! They had a lovely moist texture and a rich chocolate flavor. I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.