Here's what you need: shredded chicken, shredded mexican cheese blend, mild fajita sauce, tortillas
Provided by Aura Lyn
Yield 2 servings
Number Of Ingredients 4
Steps:
- Put the chicken, cheese, and mild sauce in a bowl and mix.
- Then brown the first tortilla. While the underside browns, add the mix of cheese and chicken and top with a second tortilla.
- Flip and cook for 2 minutes. Then, remove from heat, slice, and serve.
- Enjoy!
Nutrition Facts : Calories 672 calories, Carbohydrate 25 grams, Fat 34 grams, Fiber 1 gram, Protein 61 grams, Sugar 1 gram
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Goli Raja
[email protected]These quesadillas were delicious! I will definitely be making them again.
OFFICIAL MAHIN
[email protected]I made these quesadillas for a potluck and they were a huge hit! Everyone loved them.
Sumon Beppary
[email protected]These quesadillas were a great way to get my kids to eat their vegetables. They loved the cheese and salsa, and they didn't even notice the spinach.
Muhammad Arzaf
[email protected]I'm not a huge fan of chicken, but these quesadillas were still really good. The cheese and salsa were a great combination.
Loco Locoso
[email protected]These quesadillas were the perfect meal for a busy weeknight. They were quick and easy to make, and my whole family loved them.
Efaf Noby
[email protected]The quesadillas were a bit too greasy for my liking. I would use less oil next time.
Halima Okpanachi
[email protected]I used a different type of cheese than the recipe called for and it turned out great!
Maamir Khan
[email protected]The chicken quesadillas were easy to make and tasted great! I will definitely be making them again.
Celine Hmaidan
[email protected]The quesadillas were a little bland for my taste. I would add more seasoning next time.
King Rex
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them.
kopila Khanal
[email protected]These quesadillas were a great way to use up leftover chicken.
Suxh Cvd
[email protected]The chicken quesadillas were delicious! The chicken was tender and flavorful, and the cheese was melted and gooey.
TNZ control
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Faisal singer909
[email protected]These mini chicken quesadillas were a hit with my family! They were so easy to make and the perfect size for a quick snack or lunch.