MINI BUTTERSCOTCH CHOCO-PECAN PHYLLO CUPS

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Mini Butterscotch Choco-Pecan Phyllo Cups image

I saw this today in the new Family Circle magazine and thought they sounded delicious; a nice addition to the usual holiday cookie/dessert tray. Also posted as request in a thread; this would be great as a bridal party/bridal shower/wedding favor type of gifts. Prep time does not include refrigeration time.

Provided by TheDancingCook

Categories     Drop Cookies

Time 30m

Yield 30 mini cups

Number Of Ingredients 6

1/2 cup butterscotch chips
2 tablespoons milk, divided
6 ounces cream cheese, softened and cut
30 miniature phyllo cups (two 2.1 oz pkgs)
2/3 cup semi-sweet chocolate chips
30 pecan halves or 15 pecans, halved

Steps:

  • Melt 1/2 cup of butterscotch with 1 Tbsp milk in a heatproof bowl over simmering water in a saucepan and stir until smoothed.
  • Whisk in the cream cheese.
  • Evenly divide among the 30 shells, using about 1 tsp per cup; refrigerate.
  • Melt the chocolate chips with 1 Tbsp milk in a heatproof bowl over simmering water in saucepan and stir until smoothed.
  • Dollop each shell with melted chocolate.
  • Top each shell with a pecan and refrigerate until each filling/shell is firm to the touch.

broofsdrums
broofsdrums30@gmail.com

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Xayvian Marquez
x72@hotmail.com

These cups were a bit too dry. I think I'll try adding some more butter next time.


Syeda Sibgha
s-syeda8@hotmail.com

I had some trouble getting the phyllo dough to stick together.


Kiamesha Ausmore
ka@yahoo.com

These cups were a bit too rich for my taste.


Rajan Chaudhary
rajanchaudhary@gmail.com

These are the perfect party appetizer. They're easy to make ahead of time and they always disappear quickly.


Mahamed Abdikadir
a-m85@hotmail.com

I'm definitely making these again!


Abel Abera
abera.a38@aol.com

Wow!


leandri Visser
visser.leandri@gmail.com

These cups were easy to make and they looked beautiful, but they were a bit bland. I think I'll add some more spices next time.


dewanre_133
dewanre_13376@hotmail.com

I followed the recipe exactly, but my cups didn't turn out as crispy as I would have liked.


Larry Bechtold
b.l10@yahoo.com

These cups were a little too sweet for my taste, but they were still good.


shelley imber
i-s@hotmail.com

I'm not usually a fan of phyllo dough, but these cups were amazing! The combination of the butterscotch, chocolate, and pecans was perfect.


Herb Goff
goff.h96@gmail.com

I made these cups for a bake sale and they sold out in no time! They're the perfect size for a quick and easy snack.


Hlatswayo Nkosinathi
nkosinathi.h@hotmail.com

These mini phyllo cups were a hit at my party! They were so easy to make and everyone loved them.


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