MINI-BURGER POTATO BITES

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Mini-Burger Potato Bites image

The caramelized onions and creamy sauce make these yummy bites a huge hit at parties. People say they're even better than the mini burger appetizers that are so popular at restaurants.-Maribeth Condo, Lindenhurst, Illinois

Provided by Taste of Home

Categories     Appetizers

Time 45m

Yield 16 appetizers.

Number Of Ingredients 14

16 frozen waffle-cut fries
2 medium onions, cut into 1/8-inch slices
1 tablespoon butter
1 tablespoon olive oil
1 teaspoon sugar
1/2 teaspoon salt
1/8 teaspoon pepper
1 pound ground beef
2 teaspoons steak seasoning
3 large egg yolks
4-1/2 teaspoons lemon juice
1-1/2 teaspoons water
1/2 cup butter, melted
4 slices cheddar cheese, quartered

Steps:

  • Bake waffle fries according to package directions. In a large skillet, cook onions in butter and oil over medium heat for 10 minutes. Add the sugar, salt and pepper; cook 3-5 minutes longer or until onions are golden brown, stirring frequently., Meanwhile, in a large bowl, combine beef and steak seasoning. Shape into 16 patties. Cook in a large skillet until a thermometer reads 160° and juices run clear, turning once., For sauce, in a double boiler or metal bowl over simmering water, constantly whisk the egg yolks, lemon juice and water until mixture reaches 160° or is thick enough to coat the back of a metal spoon. Reduce heat to low. Slowly drizzle in warm melted butter, whisking constantly., Top each waffle fry with a burger and cheese. Broil 4-5 in. from the heat for 1-2 minutes or until cheese is melted. Top with onions and sauce.

Nutrition Facts : Calories 195 calories, Fat 15g fat (8g saturated fat), Cholesterol 84mg cholesterol, Sodium 275mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 1g fiber), Protein 9g protein.

Anderson Rivas
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These mini burgers are so yummy! I love the combination of flavors and textures. I will definitely be making them again.


Sierra S
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These mini burgers are a family favorite. They are always a hit at our dinner table. I highly recommend trying them.


Colton Evans
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These mini burgers are a great recipe to share with your followers. They are easy to make, delicious, and they are sure to be a hit.


shifa Imran
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These mini burgers are a great way to experiment with different flavors. You can use different types of cheese, toppings, and sauces to create your own unique burgers.


damilola ewatomi
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These mini burgers are perfect for a tailgate party. They are easy to transport and they can be cooked on a grill or in a slow cooker.


Begam Thapa
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These mini burgers are a great addition to any party buffet. They are easy to make ahead of time and they can be served hot or cold.


Yelsoma Akumperigya
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These mini burgers are perfect for a quick and easy meal. They can be made in just a few minutes and they are a great way to use up leftover ingredients.


patrice levy
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These mini burgers are a great way to save money on your grocery bill. They are made with inexpensive ingredients and they can be easily customized to fit your budget.


Rupa Chowdhury
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These mini burgers are a healthier alternative to traditional burgers. They are made with potato bites instead of bread, which makes them lower in calories and carbohydrates. They are also a good source of fiber and protein.


Jami Rasulov
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I've made these mini burgers several times and they are always a hit. They are so easy to make and they are always a crowd-pleaser. I highly recommend trying them.


Bronson Kerton
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My kids loved these mini burgers! They were so easy to make and they were a fun way to get them to eat their vegetables. I will definitely be making them again.


Shankar Mahato
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These mini burgers are so cute and delicious! I love that they are made with potato bites instead of bread. They are perfect for a party or a quick snack.


Princess Nareji
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I was looking for a fun and easy appetizer to make for a potluck and these mini burgers fit the bill perfectly. They were a big hit and I will definitely be making them again.


Saadi Nachindi
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These mini burger potato bites were a huge hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.