MINI BREAKFAST BREAD BOWLS #5FIX

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mini Breakfast Bread Bowls #5FIX image

5-Ingredient Fix Contest Entry. This recipe is an original for my family. My 6 year old daughter is on spring break and I thought of a delicious dish that is easy to make and fun so that my kids can participate. I included all of the ingredients that we like and combined them into a bread bowl that we created. I precooked the bacon, Simply Potatoes diced potatoes with onions, and hollowed out the knot rolls. I supervised my daughter as she added the cheese, potatoes and bacon portions into the the knot rolls and painted the rolls with the bacon grease before I placed them into the oven. The look on her face preping the bowls is priceless. My two year old son even got involved by placing the bread stuffing, that was extracted from the rolls, into a bag so we can save it for bread crumbs in the future. They came out so crispy, and cheesy with the delicious potatoes an bacon flavor. Mom loved them, the kids loved them and I loved them as well.. These breakfast bowls are a keeper.

Provided by raseanb

Categories     Potato

Time 55m

Yield 12 breakfast bowls, 12 serving(s)

Number Of Ingredients 5

20 ounces Simply Potatoes Diced Potatoes with Onion
12 small knot rolls
6 slices bacon
1 lb Velveeta cheese, cubed
1/2 tablespoon black pepper

Steps:

  • Preheat the oven at 375 degrees.
  • Heat a large frying pan on medium high heat until hot then add bacon.
  • Cook bacon until crispy then remove and break into halves.
  • Remove 2 tablespoons of the bacon grease into a small bowl.
  • Add one pack of Simply Potatoes diced with Onions to the pan and cook with the remaining bacon grease. Cook until light brown then remove and divide into 12 even piles.
  • Then take a knife and cut a circle from the top center of the knot roll. Remove the bread from within the roll; hollowing the roll.
  • Add cubes of cheese, one pile of the Simply Potatoes, bacon half, and topped with a few more cubes of cheese filling the bread bowl.
  • Place the knot roll top back on the center of the bread bowl; covering the top. Repeat the steps until all of the bread bowls are filled. Then add the knots onto a cookie sheet.
  • Take the small bowl with bacon grease and paint each roll.
  • Cook in the oven for 10 minutes or until golden brown and crispy.
  • Remove from the oven; Allow the bread bowls to rest for 5 minutes then and serve.

Afrin Runa
a.r28@yahoo.com

I've never made bread bowls before, but these look easy enough to try.


Hsihege Gekehhw
gekehhw-hsihege99@gmail.com

These bread bowls look amazing! I can't wait to try them.


Edward Higgins
ehiggins@hotmail.com

I'm not sure if I would like the combination of flavors in these bread bowls.


Maria Bolanos
m.b24@gmail.com

These bread bowls are the perfect way to start the day! They're filling and delicious.


Fardin Aminin
amininf36@gmail.com

I'm not a fan of eggs, but these bread bowls look delicious anyway.


Dylan Chilaco
dylan.c@hotmail.com

These bread bowls are so cute! I can't wait to make them for my next party.


Thandi
thandi95@gmail.com

I'm always looking for new recipes for breakfast. These bread bowls look like a great option!


Mahin Gaming
gamingm70@hotmail.fr

These look delicious, but I'm not sure if I have the time to make them.


Siyamthanda Mncwango
m_s@gmail.com

I'm not sure how I feel about the idea of a bread bowl. It seems like it would be too much bread.


Munna Jayshwal
j.munna7@hotmail.com

These bread bowls are the perfect size for a single serving. I love that I can customize them with my favorite toppings.


Jabir hossain Jabir hossain
j-hossain@hotmail.co.uk

I love that these bread bowls are made with Greek yogurt. It makes them so moist and fluffy.


Xfthbvc X cut fbj
f@yahoo.com

These are so easy to make and they're perfect for a quick breakfast or snack.


MARS Vines
vines@hotmail.co.uk

I made these with my kids and they had a blast! It was a great way to get them involved in the cooking process.


Tt T
tt78@yahoo.com

I'm not a big fan of bread bowls, but these look really good. I might have to give them a try.


Unais Khan
u.khan46@hotmail.com

These look delicious! I love that they're made with whole wheat flour.


taiba batool
t.b@gmail.com

I'm always looking for new breakfast recipes and these look amazing! I'm definitely going to give them a try.


Sally Mseze
mseze-sally85@hotmail.com

These are the cutest little bread bowls! I can't wait to try them.


jacob gillens
gillens@gmail.com

I made these for a brunch party and they were a huge success! Everyone loved them and they were gone in minutes.


Rao Awais
rao-a37@gmail.com

These mini breakfast bread bowls were a hit with my family! They were so easy to make and turned out perfectly. I love that you can customize them with your favorite toppings.