A fajita dinner kit turns beef tip steak, beans and cheese into tasty burritos.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 5
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. In 10-inch nonstick skillet, melt butter over medium heat. Stir in beef; sprinkle with seasoning mix (from dinner kit). Cook 10 to 12 minutes, stirring occasionally, until desired beef doneness; drain. Meanwhile, place refried beans in microwavable dish. Microwave uncovered on High 2 minutes, stirring once or twice.
- Spread beans over each tortilla (from dinner kit) to within 1/4 inch of edges. Top with beef, Cheddar cheese and onions. Roll up, folding in sides. Place seam sides down in ungreased 13x9-inch (3-quart) glass baking dish. Pour fajita sauce (from dinner kit) on top. Sprinkle with Mexican cheese blend.
- Bake 15 to 20 minutes or until burritos are hot and cheese is melted.
Nutrition Facts : Calories 680, Carbohydrate 50 g, Cholesterol 135 mg, Fat 1, Fiber 6 g, Protein 46 g, SaturatedFat 17 g, ServingSize 1 Serving (2 Burritos), Sodium 1760 mg, Sugar 5 g, TransFat 2 g
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Ayden Fish
[email protected]I made these mini steak burritos for my family last night and they were a huge hit! Everyone loved them. They were so easy to make and they tasted delicious. I will definitely be making these again.
Alfred Retjie
[email protected]These mini steak burritos are the perfect party food! They are easy to make ahead of time and they are always a hit with my guests. I love that you can fill them with whatever you like.
shahriyar Ali
[email protected]I was pleasantly surprised by how much I enjoyed these mini steak burritos. They were so easy to make and they tasted great. I especially liked the homemade guacamole and Pico de gallo.
Ali Riaz
[email protected]These burritos were amazing! The steak was so tender and flavorful. And the combination of cheese, beans, and rice was perfect. I will definitely be making these again.
Boniface Ndambuki
[email protected]I love these mini steak burritos! They are so easy to make and they taste great. I especially like that they are freezer-friendly, so I can make a batch ahead of time and then just heat them up when I'm ready to eat.
John Gurung
[email protected]These burritos were delicious! The steak was cooked perfectly and the flavors all came together perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
indra shrestha
[email protected]I made these mini steak burritos for my family last night and they were a huge hit! Everyone loved them. They were so easy to make and they tasted delicious. I will definitely be making these again.
Namugenyi Angella
[email protected]These mini steak burritos are the perfect party food! They are easy to make ahead of time and they are always a hit with my guests. I love that you can fill them with whatever you like.
Kabir Kabir3
[email protected]I was pleasantly surprised by how much I enjoyed these mini steak burritos. They were so easy to make and they tasted great. I especially liked the homemade guacamole and Pico de gallo.
Damascus Alexander
[email protected]These burritos were amazing! The steak was so tender and flavorful. And the combination of cheese, beans, and rice was perfect. I will definitely be making these again.
Barnabas Cherowo
[email protected]I love these mini steak burritos! They are the perfect size for a quick lunch or dinner. I especially like that you can make them ahead of time and then just reheat them when you're ready to eat.
Jivan Kriu
[email protected]These burritos were delicious! The steak was cooked perfectly and the flavors all came together perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Star Diamond
[email protected]I made these mini steak burritos for my family last night and they were a huge hit! Everyone loved them. They were so easy to make and they tasted delicious. I will definitely be making these again.
Sandra Wagner
[email protected]These mini steak burritos are the perfect party food! They are easy to make ahead of time and they are always a hit with my guests. I love that you can fill them with whatever you like.
samantha sakran
[email protected]I was pleasantly surprised by how much I enjoyed these mini steak burritos. They were so easy to make and they tasted great. I especially liked the homemade guacamole and Pico de gallo.
DAUDA HASSANA
[email protected]These burritos were amazing! The steak was so tender and flavorful. And the combination of cheese, beans, and rice was perfect. I will definitely be making these again.
Rashed Robin78
[email protected]I love these mini steak burritos! They are the perfect size for a quick and easy lunch or dinner. I especially like that you can make them ahead of time and then just reheat them when you're ready to eat.
Malik Azeem Awan
[email protected]These mini steak burritos were a hit with my family! They were easy to make and so delicious. The steak was cooked perfectly and the flavors all came together perfectly. I will definitely be making these again soon.