MINESTRONE WITH KALE AND TURKEY SAUSAGE

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Minestrone with Kale and Turkey Sausage image

Minestrone is a robust Italian soup of assorted vegetables and beans - the choices vary from cook to cook and season to season. In this version we use turkey sausage to add flavor and heartiness; we like how it complements the kale and chickpeas.

Provided by Food Network Kitchen

Categories     main-dish

Time 40m

Yield 4 servings

Number Of Ingredients 12

2 cups torn sourdough bread, crusts removed
2 tablespoons extra-virgin olive oil
Kosher salt and freshly ground pepper
2 links mild Italian turkey sausage (about 6 ounces), casings removed
1 small onion, diced
2 carrots, diced
2 cloves garlic, minced
1/2 small bunch curly kale, chopped (about 8 cups)
1 14.5-ounce can petite diced tomatoes
1 15.5-ounce can chickpeas, drained and rinsed
3/4 cup ditalini pasta (about 4 ounces)
4 cups low-sodium chicken broth

Steps:

  • Preheat the oven to 400 degrees F. Toss the bread on a baking sheet with 1 tablespoon oil and season with salt and pepper. Bake, tossing halfway through, until crisp, 15 to 20 minutes.
  • Meanwhile, heat the remaining 1 tablespoon oil in a large pot or Dutch oven over medium-high heat. Add the sausage and cook, breaking it up with a wooden spoon, until browned in spots and no longer pink, 4 to 6 minutes. Add the onion, carrots, garlic, 1/2 teaspoon salt and a few grinds of pepper; cook until almost tender, 6 to 8 minutes.
  • Add the kale and cook until just wilted, about 2 minutes. Stir in the tomatoes, chickpeas, pasta, broth and 4 cups water. Cover and bring to a boil, then reduce the heat and simmer until the kale is tender and the pasta is al dente, 3 to 5 minutes. Season with salt and pepper.
  • Ladle the soup into bowls. Top with the croutons and season with pepper.

Nutrition Facts : Calories 460, Fat 15 grams, SaturatedFat 3 grams, Cholesterol 30 milligrams, Sodium 1,088 milligrams, Carbohydrate 58 grams, Fiber 9 grams, Protein 25 grams, Sugar 11 grams

George Roach
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This soup is a great way to get your kids to eat their vegetables. My kids love it!


Jashin Sheikh
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This is the best minestrone soup I've ever had! It's so flavorful and satisfying.


prince ripat
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I love that this soup is so versatile. I can add or remove ingredients depending on what I have on hand.


jeremiah kamande
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This soup is a great way to use up leftover turkey. It's also very easy to make, which is a bonus.


sydel mendes
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I've made this soup several times and it's always a winner. It's so hearty and flavorful.


Chengeto Mvundura
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This soup is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.


Telfah Tala
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I made this soup exactly as written and it was delicious! I would definitely make it again.


Aguero Recent
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I'm not a big fan of kale, but I loved this soup! The flavors were perfect.


Girish Goomanee
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This was a great recipe. The soup was very flavorful and the kale and turkey sausage were a great combination.


Mirembe jemima
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I love this soup! It's so hearty and flavorful. I always add extra kale and sausage.


Blake Fults
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This soup was delicious and very easy to make. I used chicken sausage instead of turkey sausage, and it was still great.


infinty offical
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I made this soup for a potluck and it was a huge success! Everyone loved it, and I got several requests for the recipe.


thatkidtreydian
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This minestrone soup was a hit with my family! The turkey sausage added a nice savory flavor, and the kale was a great addition. It was also very easy to make, which is always a plus.