MINESTRONE STEW

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Minestrone Stew image

Janie Hoskins of Red Bluff, California adds green chilies to this slow-cooked stew made from convenient pantry ingredients. You're sure to like the taste...and the thrifty per-serving cost.

Provided by Taste of Home

Categories     Dinner

Time 4h10m

Yield 8 servings (2 quarts).

Number Of Ingredients 10

1 pound ground beef
1 small onion, chopped
1 can (19 ounces) ready-to-serve minestrone soup
1 can (15 ounces) pinto beans, rinsed and drained
1 can (14-1/2 ounces) stewed tomatoes
1 can (11 ounces) whole kernel corn, drained
1 can (4 ounces) chopped green chilies
1 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon onion powder

Steps:

  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Transfer to a 3-qt. slow cooker. Stir in the remaining ingredients. Cook, covered, on low 4-6 hours or until heated through.

Nutrition Facts : Calories 221 calories, Fat 6g fat (3g saturated fat), Cholesterol 29mg cholesterol, Sodium 901mg sodium, Carbohydrate 24g carbohydrate (6g sugars, Fiber 5g fiber), Protein 15g protein.

Me Systems
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Overall, this is a great recipe for minestrone stew. It's easy to make and very flavorful.


Alonzo Vera
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This stew is too spicy. I think I would use less chili peppers next time.


Mirjan Cenaj
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This stew is too bland. I think I would use more salt and pepper next time.


Evalyne6 Masikonde
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This stew is too salty. I think I would use less salt next time.


Irena Jaksic
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This stew is too thick. I think I would add more water next time.


Abubakar Cheema
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This stew is too watery. I think I would add less water next time.


Darla Taylor
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This stew is a bit bland for my taste. I think I would add more spices next time.


Gulzeb Khan
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I'm not a big fan of minestrone stew, but I thought I would give this recipe a try. I was surprised at how much I liked it! The flavors are very well-balanced and the stew is very hearty.


McKayla Hair
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This stew is a great way to use up leftover vegetables. I had some carrots, celery, and onions that were about to go bad, so I threw them in the stew and it turned out great.


Monower Hosan
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I made this stew for my family and they loved it! Everyone went back for seconds and thirds. I will definitely be making this again.


Waez Wazini
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This stew is so delicious and comforting. The vegetables are all cooked perfectly and the broth is very flavorful. I will definitely be making this again.


Zuraiz Khan
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I was pleasantly surprised at how easy this stew was to make. I didn't have any trouble finding the ingredients, and the instructions were very clear. I will definitely be making this again.


Brond Munda
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This minestrone stew is a hearty and flavorful dish that is perfect for a cold winter day. I especially love the addition of the pesto, which really brightens up the flavor.