MINESTRONE SOUP FROM LEFTOVER SAUCE RECIPE BY TASTY
Here's what you need: olive oil, medium onion, celery, carrots, garlic, salt, green beans, tomato sauce, water, kidney bean, macaroni, parmesan cheese, fresh basil
Provided by Vaughn Vreeland
Categories Dinner
Yield 12 servings
Number Of Ingredients 13
Steps:
- In a heavy bottom pot, combine the olive oil, onion, celery, and carrots over medium heat. Cook until the carrots soften and the onions become slightly translucent.
- Add the garlic and salt, and cook for an additional 2 minutes.
- Add the green beans, sauce, and water, and bring to a boil.
- Add the beans and macaroni and cook for about 9-10 minutes until the macaroni is al dente.
- Serve warm with Parmesan and basil.
- Enjoy!
Nutrition Facts : Calories 224 calories, Carbohydrate 43 grams, Fat 2 grams, Fiber 5 grams, Protein 9 grams, Sugar 4 grams
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Aarya Thapa
[email protected]This is one of my favorite soup recipes. It's so easy to make and it's always a hit with my family.
sad songs
[email protected]This soup is so flavorful and comforting. It's the perfect meal for a cold winter day.
Godsway Sakyi
[email protected]I love that this recipe uses up leftover sauce. It's a great way to reduce food waste.
Mhi Hafizul
[email protected]This is a great recipe for a quick and easy weeknight meal.
Naveed Khaskheli
[email protected]This soup is delicious and so easy to make. I will definitely be making it again.
Usman Noor Muhammad
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
John Dorman
[email protected]This soup is a great way to use up leftover sauce. It's also a great way to get your kids to eat their vegetables.
sk Hasan
[email protected]I'm not a big fan of minestrone soup, but this recipe changed my mind. The soup was flavorful and hearty, and I loved the addition of the leftover sauce.
James Tahoe's
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use up leftover sauce and vegetables.
Yasmine37 Williams
[email protected]This soup is a great way to clean out your fridge. I used up leftover vegetables, sauce, and even some leftover rice. It was a delicious and easy meal.
Shariif Jirde
[email protected]I love this recipe! It's so versatile and you can really use any kind of leftover sauce you have on hand. I've even used leftover enchilada sauce before and it was delicious.
Girls beauty Beauty
[email protected]This is a great way to use up leftover sauce. The soup is easy to make and it's a great way to get your daily dose of vegetables.
Jacob Totten
[email protected]I made this soup last night and it was delicious! I used leftover spaghetti sauce and added some extra vegetables, like carrots and celery. The soup was so flavorful and comforting.
ezekiel adewole
[email protected]This minestrone soup was a hit with my family! The flavors were well-balanced and the soup was hearty and filling. I especially liked the addition of the leftover sauce, which gave the soup a depth of flavor.