MINESTRONE PASTA SALAD
"My husband's favorite soup is minestrone...but during warmer weather, we enjoy this pasta salad," writes Rosemary Swope of Springfield, Missouri. "I goes great with anything grilled."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 13 servings.
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions. In a large bowl, combine the remaining ingredients. Drain pasta and rinse in cold water; add to bean mixture and toss to coat. Cover and refrigerate for 3-4 hours before serving.
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Newman Tamu
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Erjon Tabaku
[email protected]This recipe is a keeper! It's easy to make, delicious, and a great way to use up leftover vegetables.
Iftekhar Ali
[email protected]I've made this recipe several times and it's always a hit with my guests.
Andy N
[email protected]This is a great recipe for a quick and easy weeknight meal.
Rec0110 None
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Susan Wambui
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Unwxnted Drift
[email protected]I've made this recipe with different types of pasta and vegetables and it's always turned out great.
Malik Moon
[email protected]This is a great recipe for a light and refreshing summer meal.
Elyssia Barrios
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
master shipon
[email protected]This is one of my favorite recipes. It's so easy to make and it's always delicious.
Sanjay Thakur
[email protected]I've made this recipe several times and it's always a hit with my guests.
Timothy Kamalu
[email protected]This is a great recipe for a quick and easy weeknight meal.
Lenie September
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Cara Bird
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Tonmoy Ahomed
[email protected]I've made this recipe with different types of pasta and vegetables and it's always turned out great.
Brian Wallace
[email protected]This is a great recipe for a light and refreshing summer meal.
Anil Lama
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Asher Petersen
[email protected]This is one of my favorite recipes. It's so easy to make and it's always delicious.
Siam Bin Abdullah
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great way to use up leftover vegetables.
Selina Owusua
[email protected]This is a great recipe! I made it last night and it was a hit with my family.