MINESTRONE - MARGARET FULTON'S
This is a most delicious meal in a soup ever. It makes a huge amount and I usually make a batch at the start of each winter and then freeze it in meal size lots. Is very satisfying by itself or with toast or garlic bread. You will need a very large saucepan to make this. Check salt before serving as I find I need to add more than the recipe recommends. Servings are approximate.
Provided by Kiwi Kathy
Categories One Dish Meal
Time 3h50m
Yield 12 serves, 12 serving(s)
Number Of Ingredients 17
Steps:
- The day before required, put shin of beef on bone, water and beans into a large saucepan. Bring to boil, skim. Cover and simmer for 3 hours.
- Cool and chill.
- Next day saute garlic, onion, parsley, minced steak and pepper in oil until the onion is tender.
- Skim off fat from stock. Remove bone, cut off meat. Return meat to stock with the onion mixture, celery, cabbage, carrots, tomatoes and salt.
- Simmer, covered, 20 minutes.
- Add spagetti and peas and cook for about another 15 minutes.
- Check seasoning to taste.
- Serve and sprinkle with parmesan cheese.
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Jahvan Clarke
[email protected]This soup is a great way to warm up on a cold winter day. It's hearty and flavorful, and it's sure to fill you up.
Bilal Bilalkakar
[email protected]This soup is a great way to use up leftover vegetables. It's a great way to get your kids to eat their vegetables.
noura alsalamih
[email protected]This soup is a great make-ahead meal. It's easy to make and it reheats well. It's a great way to have a healthy and delicious meal on hand.
Orion Harmon
[email protected]This soup is a great way to warm up on a cold winter day. It's hearty and flavorful, and it's sure to fill you up.
Amadu Bah
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with colorful vegetables and it's a great way to get your kids to eat their vegetables.
Preston Roe
[email protected]This soup is a great way to use up leftover turkey or chicken. I usually add some cooked turkey or chicken to the soup, and it gives it a nice flavor boost.
Aquatail
[email protected]This soup is a great make-ahead meal. I usually make a big batch of this soup on the weekend and then eat it throughout the week. It's a great way to have a healthy and delicious meal on hand.
Muhine Samanoden mahandika
[email protected]This soup is a great way to warm up on a cold winter day. I love the hearty vegetables and the flavorful broth. I usually serve this soup with a side of crusty bread.
Tyler Jackson
[email protected]I'm a vegetarian and I love this soup. It's so flavorful and satisfying. I usually add some extra vegetables to the soup, such as mushrooms, zucchini, and bell peppers.
Bijoy Mia
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the colorful vegetables in this soup and they always ask for seconds.
I M J A T H
[email protected]This soup was a little bland for my taste. I added some extra salt and pepper, and it was much better. I also added some cooked chicken to the soup, which gave it a nice flavor boost.
Waseem jutt Jutt
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser. I usually make a big batch of this soup and freeze it in individual portions. It's a great way to have a healthy and delicious meal on hand.
Rohit Sahani
[email protected]This minestrone soup is a great way to use up leftover vegetables. I had some leftover carrots, celery, and onions, and I used them to make this soup. The soup was delicious and I will definitely be making it again.
Boloere Ebiotu
[email protected]I made this soup for dinner last night and it was a hit! My husband and kids loved it. The soup was flavorful and hearty. I will definitely be making this soup again.
Andria Malakmadze
[email protected]This was a delicious and easy-to-make soup. I used fresh vegetables from my garden and the soup was so flavorful. I will definitely be making this soup again.
CRYPTO PINAS
[email protected]I love this minestrone soup! It's so easy to make and it's always a crowd-pleaser. I usually add some extra vegetables to the soup, such as carrots, celery, and potatoes. I also like to add some cooked chicken or beef to the soup. It's a great way to
Ilyas Rasoli
[email protected]This minestrone soup was a hit with my family! The vegetables were cooked perfectly and the broth was flavorful. I added some extra kale and sausage to the soup, and it turned out great. I will definitely be making this soup again.
onyedikachi Chukwu
[email protected]I'm not usually a fan of minestrone soup, but this recipe changed my mind. The combination of vegetables and herbs is perfect, and the soup is so flavorful and satisfying. I will definitely be making this again.
imran islam
[email protected]This minestrone soup is a hearty and flavorful dish, perfect for a cold winter day. I made it for my family last night and they loved it! The vegetables were tender and the broth was rich and flavorful. I will definitely be making this soup again.