MINCEMEAT SPICE CAKE W/ CREAMY EGGNOG TOPPING
This screams Holidays to me.. I realize mincemeat is an aquired taste, but if you're like me and enjoy it during the cooler weather, this might just be the recipe for you.
Provided by bayou-mimi
Categories Dessert
Time 55m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°.
- In large mixer bowl, combine cake mix, water, vegetable oil and eggs; mix well.
- Beat on high speed 2 minutes.
- Stir in mincemeat.
- Pour into well-greased and floured 10-inch fluted or tube pan.
- Bake 45 to 50 minutes or until wooden pick inserted near center comes out clean.
- Cool 10 minutes; remove from pan.
- Cool completely.
- In small mixer bowl, combine EggNog and whipped topping mix; mix well.
- Beat on high speed 4 minutes or until mixture forms soft peaks.
- Serve topping over cake slices.
- Refrigerate leftover topping.
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Jeffrey Dillard
[email protected]I love this cake! It's so moist and flavorful. The eggnog topping is the perfect finishing touch.
Manisha Baral
[email protected]I've been making this cake for years and it's always a hit. It's the perfect holiday dessert.
Chinecherem joycie Chinecherem joycie
[email protected]I'm allergic to eggs, so I made this cake with egg replacer. It turned out just as well as the original recipe!
Narace Gurung
[email protected]This cake is a little too sweet for my taste, but it's still a good recipe.
Emmanuel omofoye
[email protected]I'm not sure what went wrong, but my cake didn't turn out very well. The spice cake was too dry and the eggnog topping was too runny.
Donnell Addington
[email protected]This cake is a great way to use up leftover eggnog. It's also a fun and festive dessert for any holiday party.
Faisal Muhammad
[email protected]The spice cake was a little dry for my taste, but the eggnog topping helped to balance it out.
Tabi Yogi
[email protected]I made this cake for my family's Christmas party and it was a huge success. Everyone loved it!
Raja majid
[email protected]I'm not a huge fan of eggnog, but I loved the eggnog topping on this cake. It was the perfect amount of sweetness and creaminess.
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[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and festive cake that's perfect for any holiday gathering.
Caroline Ndung'u
[email protected]I love the combination of flavors in this cake. The spice cake is perfectly complemented by the eggnog topping.
jiggers vlogs
[email protected]This is my new favorite holiday cake! It's so easy to make and it always turns out perfect.
Abc Ashit
[email protected]I've made this cake twice now and it's always a crowd-pleaser. The spice cake is moist and flavorful, and the eggnog topping is rich and creamy. I highly recommend this recipe!
Akash Shikder
[email protected]This cake was a hit at my holiday party! The eggnog topping was the perfect finishing touch.