MINCEMEAT QUICK BREAD
This is great served on a cold, wintry day. Use any kind of mincemeat, purchased or homemade, and serve with butter or cream cheese.
Provided by Bev Austin
Categories Bread Quick Bread Recipes Fruit Bread Recipes
Time 1h10m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 5 x 3 inch loaf pan.
- Mix together the egg, oil, orange peel, juice, and mincemeat, blending well. Combine flour, sugar, baking powder, baking soda, and salt; add gradually to the egg mixture. Mix just until moist. Pour into prepared pan.
- Bake for 1 hour. Remove the loaf from the oven, and cool on a wire rack.
Nutrition Facts : Calories 244.9 calories, Carbohydrate 45.9 g, Cholesterol 15.5 mg, Fat 6.4 g, Fiber 2.6 g, Protein 2.7 g, SaturatedFat 1.5 g, Sodium 319.7 mg, Sugar 26.8 g
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Anu Magar
[email protected]I'm not a fan of mincemeat, but I really enjoyed this bread. It's not too sweet and the flavors are well-balanced.
R Fennewald
[email protected]This bread is easy to make and it's a great way to use up leftover mincemeat. It's a delicious and festive treat.
Ahmed Naveed
[email protected]I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit with my family and friends.
Millo
[email protected]This bread is a bit too sweet for my taste, but it's still a good recipe.
Tharaka Dillshan
[email protected]I made this bread with gluten-free flour and it turned out great! It's a great option for people with gluten sensitivities.
Bella Wright
[email protected]I followed the recipe exactly and my bread turned out perfectly. It's a great recipe for beginner bakers.
AGYEI BISMARK
[email protected]This bread is a bit too dense for my taste, but the flavor is great.
Ivonne Vargas
[email protected]I'm not a big fan of mincemeat, but I really enjoyed this bread. It's not too sweet and the flavors are well-balanced.
Domas Marcinkonis
[email protected]This bread is delicious! I love the combination of flavors and textures.
Reign Fury
[email protected]I made this bread for my family and they loved it! It's so easy to make and it's a great way to use up leftover mincemeat.
tv33
[email protected]This mincemeat quick bread is a great way to use up leftover mincemeat from the holidays. It's moist and flavorful, and the perfect treat for a cold winter day.