MINCEMEAT NUT BREAD
Easy, fairly quick bread that has a mincemeat taste to it. This is a recipe I got off the web by Linda Stradley.
Provided by RuthlessWr
Categories Quick Breads
Time 1h35m
Yield 18 .5 inch slices
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Grease a 9x5-inch loaf pan.
- In a large bowl, sift together flour, sugar, baking powder, and salt.
- In a medium bowl, cream eggs, vegetable shortening, and vanilla extract until light and fluffy.
- Fold in mincemeat and walnuts.
- Pour egg mixture into flour mixture.
- stir until dry ingredients are moistened.
- Pour batter into prepared loaf pan and bake 55 to 60 minutes or until a toothpick inserted in center comes out clean.
- Remove from oven and cool on a wire rack 10 minutes.
- Remove from pan.
- Cool completely before slicing.
- Sprinkle top with powdered sugar.
Nutrition Facts : Calories 185.3, Fat 4.9, SaturatedFat 1, Cholesterol 23.5, Sodium 130.7, Carbohydrate 33.3, Fiber 0.8, Sugar 20, Protein 2.4
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Ibanabo Nombakuse
[email protected]I had a hard time finding mincemeat, but I finally found some at a specialty grocery store. The bread turned out great and was worth the effort to find the mincemeat.
Aubree Dorrance
[email protected]This bread was a bit too sweet for my taste, but my family loved it. I think I'll try using less mincemeat next time.
RK__Mamon__ YT
[email protected]I made this bread for a holiday party and it was a huge hit. Everyone loved the unique flavor of the mincemeat filling.
Anwar Siam
[email protected]This bread is delicious! I love the combination of the sweet mincemeat filling and the nutty flavor of the bread. It's a perfect snack or dessert.
Mwima Johaness
[email protected]I was looking for a new mincemeat bread recipe and this one did not disappoint. The bread was moist and flavorful, and the mincemeat filling was perfectly spiced.
ismail adebisi
[email protected]This bread is a holiday staple in my family. We love the sweet and tangy flavor of the mincemeat filling. It's always a crowd-pleaser.
Ghost Rider
[email protected]I've made this bread several times now and it's always a hit. It's the perfect combination of sweet and savory, and the bread is always moist and fluffy.
starwithnopatrick
[email protected]This was a great recipe! The bread was easy to make and turned out beautifully. The mincemeat filling was delicious and added a nice sweetness to the bread.
Pinki Gupta
[email protected]I followed the recipe exactly and the bread turned out perfectly. It was moist and flavorful, and the mincemeat filling was delicious. My family loved it!
Princess JoyUg
[email protected]This bread was delicious! The mincemeat filling was perfectly spiced and the bread was moist and fluffy. I will definitely be making this again.
Youngbuck Millionaire
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of mincemeat, but I'm so glad I did! The bread was moist and flavorful, and the mincemeat added a nice sweetness and tartness. I'll definitely be making this again.
Wasike Vincent
[email protected]This mincemeat nut bread was an absolute hit with my family. The flavors of the mincemeat and the crunch of the nuts were a perfect combination. I'll definitely be making this again soon!