MINCEMEAT HERMITS
Make and share this Mincemeat Hermits recipe from Food.com.
Provided by Candy C
Categories Drop Cookies
Time 25m
Yield 2 dozen
Number Of Ingredients 10
Steps:
- Sift flour, soda, salt, and spices.
- Cream butter and sugar.
- Add egg and beat until light.
- Add dry ingredients, mincemeat, and cream- mix well.
- Drop by teaspoonfuls onto greased cookie sheets.
- Bake in 400 degree oven, 10-12 minutes.
- Remove to racks to cool.
Nutrition Facts : Calories 979.5, Fat 34.6, SaturatedFat 20.8, Cholesterol 188.3, Sodium 752.2, Carbohydrate 157.8, Fiber 3.2, Sugar 87.5, Protein 10.4
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Janzeeb Shinwari
[email protected]I'm not a baker, but these cookies turned out great. I'm so glad I tried this recipe.
Issam Khan
[email protected]These cookies are a little time-consuming to make, but they're worth it. They're so delicious!
Faisal Arman
[email protected]I love the combination of flavors in these cookies. The mincemeat filling is perfect with the sweet cookie dough.
Aiden Lawrence
[email protected]These cookies are so easy to make and they taste like they came from a bakery.
rachel wooten
[email protected]I'm not sure what mincemeat is, but these cookies are amazing! I'll definitely be making them again.
Nalubega Rahmah
[email protected]These cookies are perfect for Christmas. They're festive and delicious.
Leyla Rangel
[email protected]I made these cookies for a holiday party and they were a hit! Everyone loved them.
Rafique Amir
[email protected]These cookies were a little too sweet for me, but they were still good. I think I would use less sugar next time.
LaShanda Doster
[email protected]I'm not a big fan of mincemeat, but I loved these cookies. The filling is not too sweet and the cookies are the perfect texture.
Junior Malcom
[email protected]These cookies are so good! The mincemeat filling is flavorful and the cookies are soft and chewy.
Celina Maicheal
[email protected]I was looking for a new mincemeat cookie recipe and this one looked interesting. I'm so glad I tried it! The cookies are delicious and the filling is amazing.
Rufai Kudirat
[email protected]I've been making these cookies for years and they're always a favorite. They're so easy to make and they always turn out perfect.
Bizuneh Bacha
[email protected]These cookies were a hit! They're so flavorful and the mincemeat filling is the perfect balance of sweet and tart. I will definitely be making these again.