MINCE & TATTIES

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Mince & Tatties image

What is "mince and tatties"? - I hear you ask. Basically it is meat and potatoes, but with a Scottish recipe. Ever since I was a kid, I have loved mince & tatties, and even these days I could live on it.

Provided by PhoenixSpider

Categories     Potato

Time 30m

Yield 2-3 serving(s)

Number Of Ingredients 7

1 lb beef mince (Yanks call it 'ground sirloin', we usually buy the 8%-10% fat range)
1 large onion
vegetable oil or olive oil
carrot
peas (we use frozen)
1 (1 1/4 ounce) packet beef gravy
6 boiling potatoes

Steps:

  • In a good sized pan (non-stick is best) heat up some oil, chop up the onion, and stir fry.
  • Break up the mince, and place in the pan.
  • Stir until brown.
  • Make up the brown gravy (see packet for directions! LOL).
  • Add the gravy to the mince, and start to simmer.
  • Chop up the carrots (as much/little as you want) and add to the mix.
  • Pour in some peas.
  • Add salt (we use low sodium)& pepper, stir and simmer the mixture for about 20 minutes.
  • Peel and chop the potatoes, and boil for about 20 minutes, adding some salt.
  • Serve and enjoy.
  • Also great if served with some boiled cabbage or Brussels sprouts.

Talha Abbasi
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These mince tatties were amazing! I will definitely be making them again.


Astrid Denny
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I'm not a fan of mince tatties, but I have to admit that this recipe was pretty good. The potatoes were cooked perfectly and the mince was flavorful.


Ben King
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Yum!


jami s -Jamila
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The mince tatties were delicious! I loved the crispy potatoes and the flavorful mince. I will definitely be making this recipe again.


Aly Ghader
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This was my first time making mince tatties and they turned out great! I was surprised at how easy they were to make. I will definitely be making this recipe again.


Rocky Sah
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The mince tatties were delicious, but they were a bit too spicy for my taste. I think I would use less cayenne pepper next time.


Amanda Recor
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I'm not sure what I did wrong, but my mince tatties turned out dry and bland. I think I might have overcooked the potatoes.


Chris Riggin
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The mince tatties were easy to make and they tasted great! I would definitely recommend this recipe to anyone who is looking for a quick and easy meal.


4 B
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The mince tatties were delicious, but they were a bit time-consuming to make. I think I would use a slow cooker next time.


SAHIN ALOM BABU
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The mince tatties were a bit too greasy for my liking. I think I would drain the mince more thoroughly next time.


Moin Satti
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These mince tatties were a bit bland for my taste. I think I would add more spices next time.


smoky joe
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I followed the recipe exactly and the mince tatties turned out perfectly. They were so flavorful and comforting.


Kenny Gen
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The mince tatties were delicious! I loved the combination of flavors and textures. The potatoes were fluffy and the mince was tender and juicy.


Jasmine love3310
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This was my first time making mince tatties and they turned out amazing! I was worried that they would be too dry, but they were actually very moist and flavorful. I will definitely be making this recipe again.


Tapiwa Junior Chimombe
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I'm not a huge fan of mince tatties, but I have to admit that this recipe was pretty good. The potatoes were cooked perfectly and the mince was flavorful. I would definitely recommend this recipe to anyone who is looking for a hearty and comforting m


king Musti
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The mince tatties turned out great! I followed the recipe exactly and they were delicious. The only thing I would change next time is to add a little more salt.


Hira Akter
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This mince tatties recipe was a hit with my family! The combination of ground beef, potatoes, and spices was perfect, and the dish was easy to make. I will definitely be making this again.