Make and share this Mince and Tatties recipe from Food.com.
Provided by Millereg
Categories Stew
Time 50m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat the oil in a pan and sauté the onion until it is brown.
- Add in the mince and cook until well browned.
- Drain off the liquid.
- Add the carrots and oatmeal, mix well and pour in enough water to just cover.
- Crumble in the stock cubes, season and stir.
- Cover the pan and simmer the mince for about 20 minutes.
- Once the mince is cooked thicken the mince with about 3 teaspoons of gravy powder or cornstarch mixed with a little cold water.
- Serve the mince with boiled potatoes.
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Bayli Lou
[email protected]This recipe is a keeper!
Mariah Rose
[email protected]This is a great recipe for a quick and easy weeknight meal.
Md shine Khan
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Reela Saeed
[email protected]This is a delicious and hearty meal. I served it with mashed potatoes and peas, and it was a hit with my family.
the Adventures
[email protected]This recipe was easy to follow and the dish turned out great! I'll definitely be making this again.
Patience Majente
[email protected]This is a great recipe. The mince and tatties were very tasty. I'll definitely be making this again.
jaik george
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I highly recommend it.
mf n
[email protected]This recipe is a winner! The mince and tatties were cooked perfectly and the gravy was amazing. I served it with mashed potatoes and peas, and it was a delicious and hearty meal.
Nambi Pretty
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. I'll definitely be making this again.
suhel Khan
[email protected]This was my first time making mince and tatties, and it turned out great! The recipe was easy to follow and the dish was delicious. I'll definitely be making this again.
Bello Kamoru
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the results are always delicious. I highly recommend it!
M Hridoy
[email protected]This recipe is a keeper! The mince and tatties were cooked to perfection and the gravy was divine. I served it with mashed potatoes and green beans, and it was a meal fit for a king.
Preal ranchiz
[email protected]I made this dish for my husband and he loved it! He said it was the best mince and tatties he's ever had. I'll definitely be making this again.
Aiza Mirjat
[email protected]This recipe was easy to follow and the dish turned out great! The mince and tatties were perfectly cooked and the gravy was flavorful. I served it with mashed potatoes and peas, and it was a delicious meal.
Robert Allan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The mince and tatties were so tender and juicy, and the gravy was delicious. I'll definitely be making this again.
Pasang Pasang
[email protected]This dish was a hit with my family! The mince and tatties were cooked to perfection, and the gravy was rich and flavorful. I will definitely be making this again.