MIMI'S CAFE CARROT BREAD - ORIGINAL RECIPE
This recipe is great. It makes a very light (not compact) carrot bread/cake and is so simple to make!! I substituted light muscovado sugar for the brown sugar and cake was darker than usual but just as yummy.
Provided by Onowahine
Categories Quick Breads
Time 45m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Sift first five ingredients into a mixing bowl.
- In a separate bowl, whisk together the oil, sugar and eggs.
- Stir the liquid mixture into the flour; mix well.
- Add the next four ingredients; stir again.
- Grease and flour a 9-inch square pan or four mini-loaf pans. (Fill the pans 2/3 full with batter).
- Bake at 350* for about 40 minutes. (Mini loaves take about 30 minutes.).
- Yield: one 9-inch square, or four 3" x 6" mini-loaves.
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Yaaman Pro
[email protected]This is the best carrot bread I've ever had. The cream cheese frosting is the perfect finishing touch.
mafshan Zafar
[email protected]I've made this carrot bread several times and it always turns out great. It's a hit with my family and friends.
Shahzaib Abid
[email protected]This carrot bread is a great way to start the day. It's moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
Mbhalenhle Mathabela
[email protected]I made this carrot bread for my husband's birthday and he loved it. It's the perfect combination of sweet and savory.
Brooke Wheeler
[email protected]This carrot bread is so moist and flavorful. I love the cream cheese frosting.
ch wasay
[email protected]I've been looking for a good carrot bread recipe and this one is perfect. It's not too sweet and it has a great texture.
Sumayai Islam
[email protected]This carrot bread is a great way to use up leftover carrots. It's also a healthy snack that my kids love.
Mukuve Samuel
[email protected]I'm not a big fan of carrot bread, but this recipe changed my mind. It's so moist and flavorful.
Mo McLearie
[email protected]This carrot bread is so easy to make. I love that I can use ingredients that I already have on hand.
ADEKUNLE JOHNSON LAWAL
[email protected]I made this carrot bread for Easter brunch and it was a huge success. Everyone loved it!
Harley Brand
[email protected]This is the best carrot bread I've ever had. The cream cheese frosting is the perfect finishing touch.
paul pesamino
[email protected]I've made this carrot bread several times and it always turns out great! It's a hit with my family and friends.
Irene's TV
[email protected]This carrot bread is moist and flavorful. I added some chopped walnuts to the batter for extra crunch.