MILWAUKEE SWEET-TART SUPPER
from Weight Watcher's Six O'clock Solutions. Make ahead tip: Place ingredients in the slow-cooker after lunch, and then dinner will be ready to eat about 4 hours later. If I'm going to be gone all day, I will add the potatoes at the same time as everything else in the morning and cook on low while I am at work all day. Also, I will usually only add a single can of sauerkraut.
Provided by AElfflaed
Categories One Dish Meal
Time 4h20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Place half of sausage in electric slow-cooker, and top with sauerkraut, remaining sausage, apple rings, and onion rings. Pour chicken broth over mixture, and sprinkle with caraway seeds. Cover with lid and cook on high-heat setting for 4 hours or until apples and onion are tender.
- Place potatoes into a saucepan, and cover with water; bring to a boil. Reduce heat, and simmer 20 minutes or until tender;drain.
- Arrange sausage mixture and potatoes on individual plates, and sprinkle cheese over sausage mixture.
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Ward Ward
[email protected]This was a great recipe! I made it for a party and everyone loved it.
Simon Fetene
[email protected]This tart is so delicious! The crust is flaky and the filling is sweet and tart. I love the streusel topping too.
Jordanar
[email protected]I'm not a big baker, but this recipe was easy to follow and the tart turned out great! My family loved it.
Editah Quinty
[email protected]I made this tart for a potluck and it was a huge success! Everyone loved it. The crust was perfect and the filling was delicious. I will definitely be making this again.
Riaan Bam
[email protected]This is the best sweet tart recipe I've ever tried. It's so easy to make and it's always a hit with my friends and family.
Marissia Wright
[email protected]This tart is amazing! The crust is flaky and the filling is sweet and tart. I highly recommend it.
princess veronica Bock
[email protected]I love this recipe! It's so easy to make and it always turns out perfect.
Gavin Zimbelman
[email protected]This is my go-to recipe for sweet tarts. It's always a crowd-pleaser.
Khamari Neeson
[email protected]I've made this tart several times and it's always a hit. It's so easy to make and it's always delicious.
Nurtaj Jannat Sneha
[email protected]This was a great recipe! I made it for a party and everyone loved it.
Julian Sarah
[email protected]This tart is so delicious! The crust is flaky and the filling is sweet and tart. I love the streusel topping too.
jacob weaver
[email protected]I'm not much of a baker, but this recipe was easy to follow and the tart turned out great! My family loved it.
Daud Shah
[email protected]This is the best sweet tart recipe I've ever tried! The crust is so flaky and the filling is perfectly sweet and tart. I love that it's also so easy to make.
Faiz Baba
[email protected]I made this tart for a potluck and it was a huge success! Everyone loved it. The crust was perfect and the filling was delicious. I will definitely be making this again.
starla bowers
[email protected]This Milwaukee Sweet Tart Supper was a hit with my family! The crust was flaky and buttery, and the filling was sweet and tart. I especially loved the addition of the streusel topping. It added a nice crunch and sweetness to the tart.