MILWAUKEE PORK CHOPS
Make and share this Milwaukee Pork Chops recipe from Food.com.
Provided by LAURIE
Categories One Dish Meal
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Brown chops.
- Combine remaining ingredients and pour over chops.
- Reduce heat, cover and simmer slowly til tender at least one hour.
- The longer they simmer, the thicker the sauce gets, the better they taste.
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logan teo
[email protected]I'm not a fan of pork chops, but I tried this recipe and I was pleasantly surprised. The pork chops were tender and flavorful.
Shakeel Naaz
[email protected]This recipe is a keeper! I'll definitely be making these pork chops again.
Matthew Escamilla
[email protected]I'm not sure what I did wrong, but my pork chops were really tough.
M Bilal Shah
[email protected]I didn't have any bread crumbs, so I used crushed crackers instead. The pork chops still turned out great.
Sk Jim
[email protected]These pork chops were a little dry for my taste, but the flavor was good.
helena Cummins
[email protected]I loved the flavor of these pork chops. The breading was crispy and the meat was juicy.
mo5tarish
[email protected]These pork chops were a hit with my family. They were easy to make and tasted great.
Hi Bro
[email protected]I'm not a huge fan of pork chops, but these were really good. The breading was flavorful and the meat was cooked perfectly.
Steve Harrison
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. This is a great recipe for a weeknight meal.
Andre Wilson
[email protected]These Milwaukee Pork Chops were absolutely delicious! The meat was so tender and flavorful, and the breading was crispy and golden brown. I will definitely be making these again.